Pullets
Laying Hens
Broilers
Eggs
Industry
100

a young female chicken

what is a pullet

100

a sexually mature female chicken

what is a hen

100

a young male or female chicken, tender-meated with flexible breastbone cartilage, marketed at 6 to 8 weeks of age

what is a broiler or fryer

100

the superior USDA grade of egg's is 

what is AA

100

a baby chicken of either gender

what is a chick

200

width across the shoulders is a feature in evaluating __________

what is body confirmation

200

the egg passes through the _____ during parturition

what is vent

200

a young male or female chicken, tender- meated with breastbone cartilage somewhat less flexible than a broiler or fryer, usually marketed at 7 to 10 weeks of age

what is a roaster

200

qualities of an egg shell graded AA 

what is clean, smooth & unbroken

200

Ohio ranks ______ nationally in chicken production with more than 526 pounds produced peer year

what is 16th

300

the bon should be parallel to the pullet's back

what is the keel bone

300

the vent bleach time is 

what is 10 days

300

the length of muscling is determined by _____

the length of keel bone

300

smallest air cell means 

what is freshest eggs

300

Ohio ranks ______ nationally in turkey production with more than 280.7 pounds produced per year

what is 9th 

400

feet and legs should be ________

what is strong & straight, free of abnormalities

400

shedding of feathers is considered ______

what is molting

400

the depth of muscling is determined by

what is the depth of body/width of shoulders

400

the egg white should be clear & thick to prevent

what is the yolk from moving

400
a surgically unsexed male chicken

what is a capon

500

plumage should be in good condition due to

what is lack of production

500

the beak bleach time is

what is 8 weeks

500

deformities which result in automatic cull

what are crooked toes, leg abnormalities & green or black shanks

500

when held to a light, you want a ________ ________ yolk

what is slightly defined

500

varieties of poultry include

what are chickens, turkeys, geese, ducks & game birds