This is done to all poultry that is sold in interstate commerce. It is checked for wholesomeness, that is was healthy, processed under sanitary conditions and labeled correctly.
What is inspected?
100
With this cooking method, you would place the trussed bird breast side up in a shallow pan, season, and place in an oven at 325*.
What is roasting?
100
Turkey hotdogs, turkey bacon, chicken or turkey lunchmeat, and canned.
What is processed poultry?
100
1 gallon = ________ cups
What is 16?
100
Explain the proper way to measure shortening.
What is dry measuring cup, pack, level?
200
This is voluntary, tells the customer the quality of the poultry.
What is grading?
200
With this cooking method you would place the poultry pieces on a pan, brush lightly with melted butter and place 4-5 inches from heat source until done.
What is broiling?
200
Name 3 nutrients found in most poultry.
What is complete protein, phosphorus, iron, B vitamins, and fat?
200
1 quart = _________ ounces
What is 32?
200
Explain the proper way to measure orange juice.
What is liquid measuring cup, flat surface, eye level?
300
Poultry contains more ___________ in proportion to muscle than does red meat. Therefore you should allow at least 1/2 pound of meat per serving.
What is bone?
300
This cooking method would involve placing the bird in a big kettle, covering completely with water, add seasonings and simmer over low heat until bird is tender.
What is stewing?
300
This means to tie the wing tips and drumstick back/down to prevent from over-browning during the cooking process.
What is to truss?
300
1 tablespoon = ___________ teaspoons
What is 3?
300
Explain the proper way to measure any dry ingredient less than 1/4 cup.
What is measuring spoons, fill, level?
400
White meat, wings, young chickens, and turkey and skinless cuts.
What are types of poultry lower in fat?
400
This cooking method involves browning pieces in a small amount of fat, then add a small amount of water to the skillet and cover tightly. Cook over low heat until tender.
What is braising?
400
If properly wrapped, poultry can be stored in the freezer for how long?
What is up to 1 year?
400
1 pint = __________ cups
What is 2?
400
Explain the proper way to measure confectioner's sugar.
What is stir lightly first, dry measuring cup, carefull fill, level.
500
When reducing fat in your food choices, remember white meat has less fat then?
What is dark meat?
500
To use this cooking method you would arrange poultry pieces with bony portions to the center and cook until done.
What is microwaving?
500
These are the edible internal organs, such as the heart & liver.