Customers
History
Restaurants
Platform Knowledge
100

They are R365's Largest customer for 5 years straight

Who is Kelly Restaurant Group (KRG)

100

These are the three founders of R365

Who are Tony Smith; John Moody; and Morgan Harris

100

Typically Restaurants are successful if they can keep this and this under 30% each

What are Food Cost and Total Labor

100

This is our most run Report in My Reports - (In any given time-frame it usually doubles #2)

What is the P&L

200

Based in Vegas this Celebrity Chef's restaurant boasts over 15,000 wines in his LA hot-spot, Spago

Who is Wolfgang Puck

200

Before R365, the founders owned this company along with other key team members (including someone from our very own Product Team)

What is Dynamic Methods

200

Taking the garbage to the dumpster after a shift is often known as this

What is Throwing Trash

200

At over 45,000 Page Views per day on average this form is far and away the number one used screen in all of R365

What is the AP Invoice Form

300

In the last 5 years R365 has acquired over 100 customers from this single competitor

Who is Compeat

300

The Austin Office officially began in this year

When was 2016

300

In Restaurant Slang, it means "we're out of" or "without" something

What is '86'

300

Before it was Smart Ops it was New Ops Experience.  Before New Ops Experience (NOX) it was known as this

What is In-Store Experience (ISE)

400

You wouldn't know it from their name, but this current-largest user of our Commissary Module is based in Korea

Who is Paris Baguette

400

During its launch this feature single-handedly brought down every customer instance for over 2 hours

What is Prep

400

A typical container used in restaurants, seen here, is know as this

What is a 1/3 (Third) Pan

400

As of right now, R365 has this many User Roles (total Primary and Secondary)

What are 80

500

They are the official first customer of R365

Who is Lascaris (8 Locations)

500

Among other claims to fame, VP of Customer Success Kris Sundberg is semi-famous for co-inventing this sport

What is Smash-Pong

500

At almost $800,000/Week, this is the highest grossing single-venue restaurant in the US

What is Tao - Las Vegas

500

Our Purchase Order Suggestion tool is based on this metric

What is Usage per $1000 in Sales