Carbohydrates
Proteins
Fats
Digestion and Metabolism
Fun Facts
100

What is the primary function of carbohydrates in the body?

To provide energy.

100

What is the basic building block of proteins?

Amino acids.

100

Which type of fat is generally considered to be the healthiest for your heart?

Unsaturated fats.

100

How are carbohydrates digested and absorbed in the body?

Carbohydrates are broken down into simple sugars like glucose during digestion and absorbed into the bloodstream through the intestines.

100

Which macronutrient provides the most calories per gram?

Fats (9 calories/gram).

200

Which type of carbohydrate is typically found in foods like bread and pasta?

Complex carbohydrates.

200

Which food is an example of a complete protein?

Chicken.

200

Which type of fat is commonly found in processed and fried foods?

Trans fats.

200

Describe the role of insulin in carbohydrate metabolism.

Insulin helps regulate blood glucose levels by facilitating the uptake of glucose into cells for energy or storage.

200

What is the role of dietary fiber beyond aiding digestion? 

It helps in maintaining bowel regularity and can contribute to lowering cholesterol levels.

300

What does the glycemic index measure?

The rate at which a carbohydrate-containing food raises blood glucose levels.

300

What is the difference between complete and incomplete proteins?

Complete proteins contain all essential amino acids, while incomplete proteins lack one or more essential amino acids.

300

Which of the following oils is richest in omega-3 fatty acids?

Fish oil.

300

How do proteins get metabolized in the body?

Proteins are broken down into amino acids, which are used to build and repair tissues or converted into energy.

300

Which vitamin is most associated with fat absorption?

Vitamin D.

400

What is the term for carbohydrates that are not digested and provide no calories?

Fiber.

400

Which protein-related condition results from a severe lack of protein in the diet?

Kwashiorkor.

400

What is the main difference between saturated and unsaturated fats?

Saturated fats are solid at room temperature, while unsaturated fats are liquid.

400

What is the role of enzymes in digestion?

Enzymes accelerate the breakdown of macronutrients like carbohydrates, proteins, and fats into smaller molecules that can be absorbed.

400

Name a food that is a good source of both carbohydrates and protein.

Quinoa.

500

Which carbohydrate is primarily stored in the liver and muscles?

Glycogen.

500

Which protein source is best for vegetarians to ensure they get all essential amino acids?

A combination of beans and rice.

500

Which type of fat is formed through hydrogenation and is linked to increased risk of heart disease?

Trans fats.

500

Explain the process of glycogen storage and usage.

Glycogen is stored in the liver and muscles and is broken down into glucose when needed for energy.

500

How does a balanced diet contribute to overall health?

It ensures adequate intake of essential nutrients, supports bodily functions, and helps prevent chronic diseases.