Sportywood
GI tags
Food places
Airport Cities
Former Names
100

Chak De India

Hockey

100

Tirupati Laddu

Andhra Pradesh

100

X, despite its name, is actually a type of lizardfish (Harpadon nehereus) found in the Indo-Pacific region, particularly around the coasts of India and Bangladesh

Bombay Duck

100

Biju Patnaik International Airport

Bhubaneshwar

100

 Alappuzha

Alleppey

200

Chamatkar

Cricket

200
Bebinca

Goa

200

Popular Indo-Chinese dish made with crispy fried chicken tossed in a tangy, spicy sauce featuring soy, garlic, and chili.

Shanghai Chicken

200

Manohar Parrikar International Airport

Goa

200

Thoothukudi

Tuticorin

300

Jo jeeta wahi sikandar

Cycling

300

Dharwad Peda

Karnataka

300

Made with roasted spices, coconut, and tender chicken. It's known for its bold, aromatic flavor and rich, fiery gravy.

Chicken Chettinad

300

Birsa Munda Airport

Ranchi

300

Cape Comorin

Kanyakumari

400

Maidaan

Football

400

Sankheda furniture

Gujarat

400

Small, sweet citrus fruit closely related to the orange, with a loose, easy-to-peel skin and juicy segments. It's rich in vitamin C and often eaten fresh or used in salads, desserts, and drinks.

Tangerine

400

Veer Savarkar International Airport

Port Blair

400

Sahibzada Ajit Singh Nagar

Mohali

500

Toofaan

Boxing

500

Dalle Khursani

Sikkim

500

a famous dish from Beijing known for its crispy skin and tender meat. It's typically served in thin slices with thin pancakes, scallions, cucumber, and a sweet bean sauce. The preparation is a culinary art, involving specific techniques to separate the skin from the flesh and achieve a crisp texture.

Peking duck

500

Swami Vivekananda International Airport

Raipur

500

Sri Vijaya Puram

Port Blair