Remember
What is the main rats name? 🐀
Remy
Remy and Luinguini cooking together and fulfilling their dreams
What choice does Remy face when he get lost in the sewers?
Continue talking to the book or go up and search for food
What is the biggest reason the restaurant collapsed after chef Gusteau died?
Ego‘s negative review that made them lose the 5 star rating
Was it fair that the kitchen staff quit after they learnt Remy was the chef
Yes, as the felt betrayed
What is the famous chefs name? 👨🍳
Gusteau
Why do you think the rat clan needed Remy as a poison/food checker?
So none of the rats would eat poisoned food
How does Remy use his knowledge in the kitchen when it come to following recipes?
He follows the recipe es but uses his natural cooking instinct to tweak the recipe and make it better
They each has their own strengths which is what the other isn't as strong at so it works well.
Which of the kitchen staff demonstrated the best leadership (excluding Remy and Gusteau)
Colette, she is determined, skilled and helps run the kitchen after Linguini takes over
What dish did Remy prepare for Ego?
Ratatouille
Why did Remy walk like a human and not on all fours?
He didn’t want to wash his hands every time he held food and he found its dirty
How does Remy’s ability to combine different and unique flavours together help Gusteau’s restaurant?
It brings attraction to it after Gusteau died
How does Ego’s review at the end of the movie help people realise that the restaurant was actually good after it went from 5 to 3 stars?
As he rarely writes a positive review, and actually like the food, people are influenced by his positive review
If you designed a new dish, which would best reflect his cooking:
A) A new salad. B) A pizza with unexpected food combinations. C) A plain soup. D) A new type of burger
B. Remy experiment with unexpected and fun food combinations
After Gusteau died, how many stars did the restaurant lose?
Two stars
Why did Remy let the rat clan into the kitchen?
Because Linguini threw him out when Remy tried to make him cook differently
Why is Ego so significant?
He is a critical food critic and is very picky when it comes to food and believes it should only be served if it is perfect
Why does Linguini rely so heavily on Remy once he becomes a chef at the restaurant?
Since Linguini can’t actually cook very well, he need the secret help from Remy so people don’t find out he can’t cook.
If Remy redesigned the kitchen to fit his need which would be the best?
A) A cheese fountain. B) Low stoves and counters. C) Mini ladders and platforms. D) No shoes
C. He need ladders to get on the work benches
When Ego ordered dessert what did he tell Remy to make?
He said « Surprise me«
Why did Remy cook so well?
He had great talent and had a great sense of smell
Ego is a harsh food critic and believes food should be perfect, how did Remy change his thinking after he ate the Ratatouille and found out who the chef was?
He now thinks food doesn't need to be perfect and can bring emotion.
What leads the kitchen staff to leave before they cook for Ego after they get told that Remy is the actual one that cooks?
They feel betrayed that Linguini lied to them and can’t trust him
What would be the BEST role for Linguini after Remy takes over the kitchen?
A) Dish washer. B) Waiter. C) Host and manager, interacting with the guests. D) No role at all
C) He works well as the hosts and knows how to interact with the host