Which has more?
Chicken or Steak: This has more protein
Chicken
This RDN is a triplet
Danielle Alexander
The acronym PEG stands for this
Percutaneous Endoscopic Gastrostomy
Vitamin known to prevent Neural Tube Defects
Folate
Live bacteria that may promote balance of “good” bacteria in the intestine
Probiotics
Sweet Potato or Pumpkin: This has more fiber
Sweet Potato
This RDN recently moved into their newly built home
Monica Palmer
This type of formula contains protein isolates from milk, soybeans, or a combination of purified proteins
Standard formula
This is the active form of Vitamin D
1,25 – dihydroxycholecalciferol (Calcitriol)
The temperature range that allows rapid bacterial growth (Given in Fahrenheit)
40 - 140 degrees F
1/2 cup of Cottage Cheese or 1 bag of Lays Original Potato Chips: This has more sodium
1/2 cup of Cottage Cheese
This RDN originally went to college to be a pharmacist
Megan Grassl
These are 3 causes of diarrhea in a patient on TF that might not "be the tube feeding"
Intestinal atrophy, medication related (medications containing sorbitol, side effects or osmolarity), and GI infections such as C Diff.
Zinc increases absorption of ____ and hinders absorption of ___
Vitamin A and Copper
Foodborne illness that lasts 7-10 days and is associated with untreated water and raw milk
Campylobactor
Oranges or Tomatoes: This has more Potassium
Tomatoes
This RDN played basketball for UW Madison
Tracy Schmotzer
These 3 ingredients are specific to immune modulating formulas
Omega 3 fatty acids, arginine and glutamine
A good dietary source of Thiamine
Pork, Wheat Germ, Legumes
The TWO monosaccharides that make up sucrose
Fructose and Glucose
Watermelon or Cucumbers: This has a higher water content
Cucumber
This RDN has a "blood brother"
Brenda Burke
Per CALORIE, this formula on the UW enteral adult formulary contains the most mEq of K+
Jevity 1.2
Mineral that is involved in the transportation of lipids through the body’s lymph and blood systems
Phosphorus
Vitamins (name two) that are destroyed by alkaline water in cooking
Thiamine and Vitamin C