Licenses & Permits
Finances
Planning
Structure
SBDC
100

These are needed in order to sell beer, wine and liquor

What is liquor and Beer Board permit

100

This is where you can find funding for your typical restaurant. 

What is Family, Friends or Investors

100

This tool is typically used by companies to purchase New Equipment

What is AutoQuotes

100

These are the types of entities when you are deciding setting up your company

What are Sole Proprietorship, Partnership, LLC or Corp 

100

The SBDC will help plan and review these, but not write them for you

What is Business Planning

200

This is when the Beer Board meeting is held for Knox county

What is the third Tuesday of each month

200

When writing a business plan, this is the most important thing to remember

What is be realistic

200

These typically make up the equation when choosing a vendor. 1/3 1/3 1/3

What are the Price, Service and Relationship

200

These are systems to have in place while BEFORE opening a restaurant

What are line checks, opening checklists, line-ups, HACCP checks

200

This SBDC class is helpful when trying to develop existing and new business growth

What is Growth Wheel

300

This is the name of the company that is required by the fire department to hold a spare key to your building.

What is the KnoxBox?

300

These are the 5 C's 

What is Character, Capacity, Capital, Conditions and Collateral 

300

Your marketing plan should be built to showcase these two things

What are Skill and Product

300

This is why it is important to have a standardized application process and interviews

What is EEOC and ethical hiring standards

300

This is a service provided by SBDC to be a snapshot of where you are currently

What is Analyzing Performance 

400

This is the LDB tax for Tennessee

What is the 15% additional (24.45 is total)

400

As a rule of thumb, Banks tend to stay clear of these 4 categories for lending money

What are Restaurants, Hotels, Gas Stations and Golf Courses

400

This is how equipment companies typically make their profit

What are Rebates

400

These are the components of the "safe distance theory"

What are Rules, Standards, Policies and Laws

400

This number helps determine the identity of your business and how you would like to be taxed

What is an EIN

500

These are 4 of the "tags" needed in order to open a normal brick and mortar restaurant with no variances. 

What is mechanical, Health, Fire and Safety. 

500

This program is written to help finance FIXED assets only and is meant to piggy back off of any loan you already have.

What is a SBA 504 loan

500

This saying is usually misunderstood when it comes to hard work

What is "working smarter not harder"

500

This is the most important thing that develops in your restaurant

What is The Culture

500

This person is great at helping you pursue government contracts

Who is THE Bruce!!!!