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Things You'll Need
Root Beer Math
EXTRA
Root beer Recipe
Memory
100
Cold, white frozen item used in the float?
Ice Cream
100
how many MATERIALS did we use all together?
6 (cup, ice cream, straw, root beer, spoon, ice cream scoop)
100
Name the days of the week
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
100
was the ice cream solid or liquid
solid
100
what was the very last step in making the rootbeer float?
added a straw/spoon
200
Brown Fizzy substance used in the float
Root Beer
200
what is 20 - the number of non food MATERIALS?
16
200
50 + 50=
100
200
how many scoops of ice cream were used in the root beer float?
1
200
when the ice cream was stirred into the root beer, did it turn smooth or crunchy?
Smooth
300
Utensil used to drink the float
Straw
300
total number of food INGREDIENTS in a Root Beer Float?
2
300
60-55
5
300
what was the name of the Root Beer that was used to make the float?
A & W Root Beer
300
what was the very first step in making the root beer float?
Poured the soda
400
this is what we used to put the ingredients in
CUP
400
total number of non food MATERIALS used in making the float?
4, scoop, cup, straw, spoon
400
How do you spell M_________?
M-a-t-e-r-i-a-l
400
What flavor of ice cream was used to make the float?
Vanilla
400
Name all of the steps used in making the floats
get the cup, pour the soda, scoop the ice cream, add a straw or spoon, EAT!
500
this is used to get the ice cream from the container into the cup
Ice Cream Scoop
500
total number of MATERIALS - number of food INGREDIENTS
6-2=4
500
what happened to the ice cream was scooped into the soda
it floated
500
was the soda frozen or liquid?
liquid
500
what happened when the ice cream was scooped into the cup?
It floated