Personal Hygiene 6ne
Before entering the kitchen you should do what ?
Put up hair, wash hands, put on apron
What room in the house has the most accidents occur?
Kitchen
An odor or an off flavor means what
Food that is contaninated
What kind of knife should you use
a sharp knife
How long should you wash your hands for ?
20 seconds
When washing your hands what is the last step ?
Drying hands
When a knife is dropped you must do what ?
Step back and let it drop
Salmonella is caused by...
Cross Contantnation- under cooked food
If you use your hands to pick up a pot what will happen?
you will burn your hand
What material is NOT safe in the microwave?
Aluminum
when cooking raw foods what are two things you should have on?
Gloves- Apron
When handling hot pans you should use what?
Pot holder
How does Bactria, virus , fungi and parasites grow?
Temperature danger zone
When getting something out the oven where should you stand ?
To the side
The temperature danger zone is
41-135
Sally is cooking raw chicken with a cut on her hand what are two things she should do before she starts cooking?
Wash hands, Put on gloves
What can be put on the range above the oven in the kitchen ?
Nothing
Being left out in the sun for hours is related to what FBI
Perfringens
When cleaning you should not do what with your house hold cleaning items ?
Mix them
What is a potentially dangerous chemical is known as...
Poisonous
When using single use gloves you must replace gloves when?
Torn gloves, touching raw or cooked food
What will put out a grease fire ?
Baking soda
Temperature that destroys most bacteria
165
If you get electrical shock what should you do next?
Unplug the appliance
One tablespoon of this in the water will kill a whole city
Botulism