Chemistry
It's Electric
Too Hot to Handle
Cut it Out!
100
The golden rule when using chemicals for cleaning or other applications
What is NEVER mix chemicals?
100
This should never be mixed with electricity
What is water?
100
Burns are categorized by
What is by degrees 1-4?
100
The location in the kitchen that knives are stored.
Where is the knife case in back corner?
200
The restaurant in Burlington, MA that had a chemical accident that killed 1 employee and injured several others in 2019.
What is Buffalo Wild Wings?
200
First aid procedure needed if someone experienced electrical shock and their heart has stopped beating
What is CPR?
200
Oven mitts are a good example of this
What is PPE?
200
What is a serrated knife?
300
Mixing these chemicals creates chlorine gas
What are ammonia and bleach?
300
Some reasons you would NOT plug in an appliance after a brief inspection
What is cord or outlet in disrepair/signs of fire/damage?
300
Running under cool water and treating with ice is suitable first aid for these burns
What are first and second degree burns?
300
Three ways to prevent cuts in the kitchen
What are proper technique, store knives correctly, and use safety gloves (PPE)?
400
The acronym SDS stands for this important information in every commercial kitchen
What is Safety Data Sheet?
400
At least 4 injuries caused by electricity
What are shocks, burns, electrocution, cardiac arrest, death?
400
These burns are characterized by blistering of skin
What are second degree burns?
400
At least two types of cuts that would require seeking medical attention
What are deep cut, signs of infection, cut in sensitive area, dirt that won't come out, and animal/human bite?
500
Name at least 3 injuries that can occur due to chemical exposure
What are burns, asphyxiation, respiratory distress, and death?
500
Name this type of outlet. Why are they installed in kitchen?
What is GFCI (ground fault circuit interruptor) used to prevent electrical injury?
500
In the case of a grease fire, what should you do and not do?
What is DO try to cover it, use baking soda, a fire extinguisher. DO NOT pour water on it?
500
Someone has been cut while cutting fries on the mandolin. Explain what must happen now.
What is wash the cut, bandage, put a glove on, throw away food, sanitize the workstation?