Alginate
This ion is needed to allow alginate to gel
What is calcium?
This is the primary raw material used to make Vivapur pectin
What is citrus peel?
This material is used to make citrus fiber
What is citrus peel?
This category had the most pectin containing launches in the US over the past 6 months
What is supplements (gummies)?
The is the Daily Recommended Value for fiber
What is 28 grams?
Alginate can perform either of these 2 functions
What is thickening and gelling?
These are the 3 essential steps in pectin manufacturing
What are extraction, purification, and standardization?
Out of SF900, HF200, and CF312, this has the lowest water holding capacity
What is HF200?
This type of LM pectin is typically selected for a bake stable fruit filling
What is cellulose?
Alginate is extracted from this type of seaweed
What is brown?
This type of pectin is the result of using ammonia in the process
What is amidated?
This increases when citrus fiber is exposed to high shear
What is viscosity?
Citrus fiber functionality is impacted by this at levels as low as 0.1%
What is salt?
This is the highest water binding oat fiber
What is HF 200/251?
Alginate is this at low pH
What is insoluble?
This type of pectin is used to protect protein in acidified beverages
What is high methoxy?
According to Innova, this is one of the two leading categories for citrus fiber launches in the last 2 years
What is Dairy or Bakery?
One of 3 alginate gelling methods
What is diffusion, internal OR cooling?
This is our highest viscosity, firmest gelling methylcellulose
What is MC A40M?
What is mannuronic OR guluronic acid?
This is the term for the percentage of esterified galacturonic units to total galacturonic units
What is Degree of Methoxylation?
This is present in a much higher amount in Fiberstar's CitriFi compared to CF312
What is pectin?
This can be used for bake stability in products that have a higher pH
What is alginate?
This type of product forms the softest thermally reversible gel
What is HPMC?