Scandinavian Geography
True or False: Germany is a Scandinavian country.
What is false?
This type of food is very common in Scandinavia because of its many miles of coastline?
What is fish and seafood?
This meal is usually the only hot meal of the day in Denmark.
What is dinner?
Rommegrøt is a traditional Norwegian porridge made with this ingredient.
What is sour cream?
Who influenced early Scandinavian culture by teaching them how to preserve foods and introducing them to wine?
Who are the Vikings?
This country is described as the most barren, with mountains covering about two-thirds of its land.
What is Norway?
Because of the long, cold, and dark winters, this type of food is a staple that is often served daily.
What is soup?
In Denmark, it is commonly said that there are more of these than people.
What are pigs?
This accurately describes the Finnish dish Kalakukko.
A combination of fish and pork baked inside pastry dough.
What is a Swedish Smörgåsbord?
A buffet table with a large variety of dishes.
This Scandinavian country has the most fertile land for farming.
What is Denmark?
This fish is a breakfast staple in Norway.
What is herring?
This acurately describes a Danish Smørrebrød.
What is an open-faced sandwich?
This is the breakfast staple fish in Norway.
What is herring?
Traditions & HistoryWhat do families in Sweden traditionally eat every Thursday night for dinner?
What is thick yellow-pea soup?
This country has the largest population in Scandinavia?
What is Sweden?
This is a staple food in Sweden, often eaten at both lunch and dinner?
What are potatoes?
This dish is salmon cured in salt, sugar, and dill.
What is gravlax?
This is the staple food in Sweden, a twice-baked short bread.
What are rusks or skorpar?
This is a spice commonly used in Scandinavian baking.
What is cardamom?
This country's cuisine is influenced by its two neighbors, Sweden and Russia.
What is Finland?
This country consumes more milk per person than any other nation.
What is Finland?
Svartsoppa, or "Black Soup," is a unique dish made with these "ingredients".
What is pig blood and goose blood?
This is a common fat used to make the twice baked short breads in Scandinavia.
What is butter?
These are the two neighboring countries that influence the cuisine of Finland.
What are Sweden & Russia?