Purple
Pink
White
Grey
Brown
100

Insulin

Type of hormone produced by the pancreas

100

Lungs

Takes care of oxygen

100

Mastication

Chewing

100

Organelle

Like a junior organ (on the cell level in the cells)

100

Stethoscope

A medical device to listen to internal sounds 

200

Jejunum

Second part of the small intestines; where the food is absorbed

200

Molecule

A particle that is made of two or more smaller particles held together by chemical bonds

200

Nervous System

Controls all voluntary and involuntary actions in the body through the sending and receiving of electrical signals

200

Peristalsis

The contraction of the esophagus to squeeze or soften food from your mouth to your stomach

200

Symptom

Sign of sickness

300

Kidneys

Managers of our blood and by producing molecules that go to other organs in our body; 1/4 of the blood is going through your kidneys

300

Multicellular Organism

Can be considered a system made up of subsystems

300

Nutrients

Chemicals in food that gives us energy

300

Phosphorus

Important nutrient found in food

300

System

A group of parts that carry out functions the individual parts cannot do on their own

400

Longevity

How long you live

400
Microscopy

The use of a microscope to study small details of things; the study of using the microscope

400

Organ

Groups of different kinds of tissues work together as an organ to perform these functions. The stomach is an organ in the digestive system

400

Respiratory System

Brings oxygen into the body and disposes of carbon dioxide and water

400

Tissue

Made of many related kinds of cells working together to perform specific functions

500

Liver

Sorts toxins

500

Microvilli

Little hair structures in the kidney responsible for taking out essential nutrients to waste

500

Organ System

A group of organs that works together to perform complex functions; circulatory system transports substances to all cells in the body

500

Renin

Raises your blood pressure

500

Tastebuds

Tells the molecules and then they can tell if it is  sour or sweet or salty/savory