Knife Safety
Why should you always cut away from your body?
To avoid injury/accidents if the knife slips.
What 2 pieces of measuring equipment are used for liquid ingredients?
Liquid measuring cup and/or measuring spoons
Why is it important to tie back long hair?
To prevent it from being in food.
Which bucket do you use first to sanitize your station?
Green
What is the name of the knife cut used to create long, thin matchstick shapes?
Julienne
What should you do if the knife falls off the counter?
Step back and let it fall. Do not try to catch it!
What is the difference between a liquid & dry measuring cup?
Liquid has spouts and different measurement markers and is used to measure ingredients such as water, milk, etc. Dry is used to level off ingredients and measure solid ingredients.
What type of footwear should be worn in lab?
Closed-toed shoes.
What needs to be filled prior to starting lab?
Sink with hot water & soap and sanitation bucket with 2 tablets
What is the difference between mince & dice?
Dice is small cubes. Mince is very fine, small pieces
What are the correct/safest grips to use when cutting?
Pinch and claw grip
What is the proper way to measure brown sugar?
Pack it tightly & make sure it is leveled.
To prevent them from being bumped into which then can cause spills and/or burns.
Why is it important to sanitize and/or use a different cutting board after cutting meat on it?
To prevent cross-contamination and bacteria spreading
Which knife cut is often used for herbs to create thin ribbons?
Chiffonade
What is the safest cutting motion?
Circular motion; tip first then follow through away from you.
How should I measure flour?
Scoop in the measuring cup, then level with spatula
What is the purpose of stabilizing the cutting board?
To prevent it from slipping
Why should I use different measuring equipment or wash my equipment for different ingredients that require the same measurement?
To avoid cross-contamination of ingredients
What is the term for a rough, uneven cut?
Rough chop
How should I pass the knife to my partner?
Place it on a flat surface for your partner to pick it up by its handle.
How do I measure 3/4 cup flour?
1/4 cup 3 times
What should you do immediately if you spill something?
Clean it up with towels right away to prevent slips & falls.
When do I sanitize my station?
Before and after lab
What knife cut leads to dice cut?
Julienne/Batonnet