Temperatures
A delivery of chopped lettuce, shell eggs, poultry, and cottage cheese arrives in a refrigerated truck. Which item can be safely received at 45°F (7°C)?
What action should a manager take when a food handler has a sore throat and fever?
Restrict the employee from working with or around food
in the event of a food borne illness complaint, what should happen?
The operation must be closed immediately
Food that may have been contaminated by a food handler who has been restricted or excluded should be
In a self-service area, utensils should be provided for each item to prevent customers from
A thermometer for measuring food temperatures should be accurate to ± 2°F, easy to read, and…
An employee may return to work after being diagnosed with an illness caused by Salmonella Typhi only after the
Loss of refrigeration is considered a(n)
-Critical operational failure.
-Routine inspection violation.
- 24-hour correctible incident.
- Imminent health hazard.
-Critical operational failure.
Game animals received for sale in an operation should be
Commercially raised for food.
to prevent pests from entering an operation, all doors, windows, and skylights should be
Cooked vegetables should be held at what temperature
What symptom requires a food handler to be restricted from food handling duties but still come to work?
If the kitchen in an operation has a sewage backup, the manager should (3 things)
2.clean it up
3. call regulatory authority
Food served on a salad bar must be labeled with the food's
The physical link that allows back flow between drinkable water and non-drinkable water is called a
Which food must be cooked to a minimum internal temperature of 155°F for 15 seconds?
Pork roast , Fish fillets, Ground beef patties, Stuffed peppers
Ground beef patties
If a food handler has been diagnosed with an illness caused by norovirus, the manager should require the food handler to
When considering employee training, managers must
Model correct food-safety behavior at all times.
Egg salad that has been left at room temperature should be thrown out after how many hours have passed?
Using hard water when preparing a sanitizing solution will cause the sanitizer to be
To which minimum internal temperature should chopped or minced fish be cooked?
What must a manager do when a food handler has been diagnosed with E. Coli?
Send the employee home and notify the local regulatory authority of the diagnosis.
An operation was closed because of an extended electricity failure. When can it begin service again?
A cook working for the local nursing home, wants to serve grilled salmon with Hollandaise sauce to the residents. What type of eggs must they use in the sauce?
A consumer advisory is required when serving