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Wool Characteristics
Potpourri
100

This is a medium-wool breed which is almost solid white but has dark nostrils and black hooves.

(Picture 1)

What is Southdown?

100

This breed was developed in Missouri and is characterized by its bright white wool and lack of leg wool. 

(picture 6)

What is Montadale?

100

This fiber is taken from sheep by shearing and is used to make textiles.

What is wool?

100
The average thickness of fibers in a fleece.

What is fiber diameter?

100

Despite its misleading name, this is a fungal infection that is common in sheep.

What is ringworm?

200

This is a large breed with a wool cap and wool on its legs.

(picture 2)

What is hampshire?

200

This breed is all white with white hooves and faces.

(picture 7)

What is Dorset?

200

This product is taken after slaughter and is the wool still attacked to the hide of a lamb or sheep.

What is a pelt?

200

This determines what the wool can be used for. Refers to the average length of a group of fibers.

What is staple length?

200

This greasy coating found on wool is used in moisturizers and lotions.

What is lanolin?

300

This is the most common breed in the US. It has a black head, is open-faced, and has no wool on its legs.

(picture 3)

What is Suffolk?

300

This breed produces hair rather than wool and is known for its fat tail and ability to withstand warm weather. 

(picture 8)

What is Dorper?

300

This is the meat of a sheep older than one year.

What is mutton?

300

Refers to the waviness of the fibers.

What is crimp?

300

This process compresses wool into a tight-woven, less soft fabric. It is a good use for short fibers.

What is felt/felting?

400

This multipurpose breed is characterized by having wool on its legs, jaw, and cap, as well as its small ears (picture 4)

What is Shrop/Shropshire?

400

This breed is characterized by its wool-free white face which is spotted with black. 

(picture 9)

What is speck/speckled face?

400

This is commonly used to make products like Pecorino Romano, Roquefort, Feta, and more. It is also characterized by its sweetness.

What is milk?

400

This is an old form of measuring fiber diameter. In this system, a higher count correlates to a finer fiber diameter.

What is spinning count?

400

This is a common veterinary emergency in sheep consisting of an organ turning itself inside out.

What is a prolapse?

500

This breed, which originated in France, is a descendant of the Merino breed. It is characterized by its wool-free face below the eyes and  forward-facing, downward-tilting ears

(picture 5)

What is Rambouillet?

500

This is the wool taken from one sheep.

What is a fleece?

500

This is the Weight of a fleece after it has been washed.

What is yield?

500

This term refers to sheep with wool on their faces.

What is closed-faced?