Where to find things
If you need tortillas, shredded cheese, and salsa name 2 sections you will visit
What is the dairy section and international aisle
What does “unit price” mean?
Cost per item/ounce/pound to compare value
You have $30 and your total at checkout is $32. What’s one realistic thing you can do?
what is put an item back, choose a cheaper option, or remove something you don’t need
Why is planning meals before shopping helpful?
What is saves money, reduces waste, stays organized
You’re in a rush and grab items without checking prices. What could happen?
what is overspending
You are making a salad. Name 2 sections you will visit
What is produce and dressings/condiments sections
Which is the better deal: 16 oz for $2.40 or 24 oz for $3.00?
what is 24 oz for $3.00
Name one way to keep track of spending while shopping.
what is calculator, phone, adding as you go, checking receipt
Name one ingredient that can be used in multiple meals and name 2 potential meals
what is chicken, rice, pasta, etc.
You see a brand you like, but it’s more expensive than a store brand. What’s a smart choice?
what is compare prices/decide based on budget
You’re looking for canned beans but can’t find them near fresh vegetables. What section are they most likely in?
what is canned goods aisle
A sign says “2 for $5,” but one item is $2.50 each. Do you have to buy two to get the deal?
what is no (usually not, depends on store—but many allow one for $2.50)
Why is it helpful to set a budget and shopping list before going to the store?
What is prevent overspending, plan purchases
You buy ingredients without a plan. What might happen?
what is food waste, extra spending
You find an item cheaper at another store. What does this tell you?
what is prices vary—comparison shopping matters
You can’t find an item where you expected it. What’s one strategy besides asking an employee?
What is check store signs, use store app, look at aisle labels
Why might a bigger package not always be the best deal?
what is higher unit price or food may go to waste
You forgot your list and start buying extra snacks. What’s the risk?
What is going over budget or forgetting needed items
If a recipe needs 1 onion but the bag has 6, what’s something to consider?
what is will you use the rest before they go bad?
You’re hungry while shopping and buy extra snacks. What’s the impact?
what is overspending?
Why are staple items like milk often placed at the back of the store?
what is to make shoppers walk through more aisles (marketing strategy)
What’s one downside of “Buy One Get One Free” if you’re on a budget?
What is higher upfront cost or buying things you don’t need
If you only have $10 left but still need some essentials, what’s a smart strategy?
What is prioritize needs, choose cheaper brands, skip non-essentials
What’s one way to make groceries last longer?
what is freeze food, store properly, plan meals
You’re at checkout and over budget. What can you do?
what is put items back, choose cheaper options, remove extras