Target Weights
Our Signature Menu item that weights 2.9oz.
What is a Crunchy Taco?
The One Source learning course completed for every promotion.
What is Experience Training?
A person calling you at 8pm stating your area coach is under investigation for theft who want you to buy $1300 in green dot cards to secure the restaurant funds.
What is a scammer?
165 Degrees
What is the standard cook temperature?
A partnership with Major League Baseball to deliver Free Tacos to America.
What is Steal a Base, Steal a Taco?
The Cards we use to satisfy our guest when a mistake was made or an order took too long to deliver.
What are MAKE UP Cards?
This leader used to play guitar and sing in an unsuccessful punk rock band.
Who is Chris?
A time period when a Team Member should be off the clock eating their employee meal in the lobby.
What is a Break?
A Core Burrito that weighs 8.1oz that should be marked when ordered with a Bean Burrito.
What is the 5 Layer Burrito?
The target Drive Thru Time to achieve a 5 Star Rating in Speed
What is 3:30?
A personal code that you have to enter and exit the restaurant that should not be shared.
What is an alarm code?
Kay Quat 200-400ppm.
What is the Target Sanitizer Concentration?
A scholarship made possible with the money raised through The Round up program.
What is The Live Mas Scholarship?
What is the Team Member Connection Board?
His nickname amongst his peers is the "Terminator"
Who is Anthony Vittor?
The important action we must after receiving a delivery from McLane.
What is a Posting the Truck Delivery?
A Core Menu item weighing 9.3oz that must be grilled and folded closed or with a hole no bigger than a quarter.
What is a Crunchwrap Supreme?
The standard for passing an order out that must include a "Thank You" or form of appreciation.
What is a 2 Part Closing?
A door that you should never enter or exit the work place from or open after dark.
What is the back door?
> 2 inches and not smoking.
What is the oil visibility standard?
A weekly coupon available every Tuesday for Rewards Members
What are Tuesday Drops?
The Cards we have to recognize our staff that are more impactful than most people think.
What are CHAMPS Cards?
This Leader used to take the the taco waste home to feed his chickens.
Who is Hector?
The important action we must take when giving product to a neighboring location.
What is a Transfer Out?
A Core Menu item that weighs 6.5oz that is cut using the Rock & Roll Method.
What is a Chicken Quesadilla?
A tool designed to Follow the priority sequence of Safety, Service, Cleaning, and Stocking to complete our tasks throughout the day.
What are Own your Zone Cards (Playbook)?
A fund that should be skimmed throughout the shift and never touched by a manager.
What is a TM's register?
40 degrees - 140 degrees.
What is the Food Danger Zone?
Built on a 16x Cheez-It® platform with a 1:1 Crunch-to-Cheez ratio.
What is the The Big Cheez-It®?
The Board we use to Deploy our Team record our Speed Metrics.
This Leader can still run a marathon!
Who is Trevor?
The important action we must take after entering our inventory counts, before closing out the inventory.
What is Checking the Actual Variances?
The minimum target weight variance.
What is the .02oz?
A programed designed to rate every restaurant, Built on 4 Operational Pillars: People, Customers, Fundamentals, and Sales.
What is Taco Bell Supreme (Rating)?
A peice of equipment that should be worn by team members putting away Mclane deliveries.
The label or printed time on boxes and bags that indicate product is NOT expired.
What is the Manufactured Expiration Date?
The game in the Mobile app where you follow hints every Friday
What is Cantina Scavenger Hunt?
The Principles we use to foster a winning a restaurant culture.
What are the Hungry Principles?
This Leaders Daughter won the Athlete of the Year award at her high school.
Who is Deek?
Sales, Speed, Supreme, and Gross Margin.
What are SouthPaw's Bonus Metrics?
The target weight of The Big Cheez It Crunchwrap
What is 9.6oz?
The name of the Taco Bell Cleaning System.
What is Square One?
An item that each manager is assigned that should never be left unattended.
What are MIC's keys?
The #1 Way to prevent Food Borne Illness.
What is Handwashing?
The special menu available on the Mobile App for Vegitarians.
What is the Veggie Cravings Menu?
He Opened the first Taco Bell in Downy California in 1962.
Who is Glen Bell?
Our NEW Ops Leaders First Name.
The result of not closing the system out due to sales, inventory or timekeeping.
What is a ShowStopper?