Acronyms
Terminology
Modified Diets
Mineral Control
Nutritional Support
100
NPO
What is nothing by mouth
100
Difficulty swallowing
What is dysphagia
100
inadequate in calories, proteins, and most other nutrients
What is Clear liquid diet
100
Often prescribed for those with cardiac, vascular and kidney disease
What is low-sodium diet
100
providing liquid through a tube into the GI tract
What is tube feeding
200
DAT
What is diet as tolerated
200
loss of appetite
What is anorexia
200
diet low in fiber, connective tissue and fat
What is digestive soft diet
200
1000-2000 mg sodium allowed
What is moderate sodium restriction
200
Uncomfortable and not for long-term use
What is NG tube
300
J-tube
Placed in the jejunum
300
Opening through the skin
What is stoma
300
Diet for edentulous clients
What is mechanical soft diet
300
indicated to prevent and treat osteoporosis
What is high-calcium diet
300
placed directly into the stomach through the abdominal wall
What is G-tube
400
TPN
What is total parenteral nutrition
400
elevated blood lipids or fats
What is hyperlipidemia
400
extreamly low in carbohydrates and 80-90% fats
What is ketogenic diet
400
Indicated for clients on diuretics
What is high-potassium diet
400
used when the GI tract is not functioning properly
What is TPN
500
PEG
What is percutaneous endoscopic gastrostomy
500
Drinking excessive amounts of water
What is polydipsia
500
Diet for celiac disease
What is gluten-restricted diet
500
Indicated for those in kidney failure
What is low-phosphorus diet
500
Injecting into a vein any number of sterile solutions
What is intravenous therapy (IV)