Coffee Basics / Origins
Type of Starbucks coffees available year round
What are core coffees?
The four steps of tasting coffee
What are smell, slurp, locate and describe?
The four Fundamentals of Coffee
What are freshness, proportion, grind, water?
Owner of espresso quality
Who is myself?
The two things that must be controlled when steaming milk
What is how much air is brought into the milk and how hot the milk gets?
Almost all of the world's coffee grows in the _____.
What is the Coffee Belt?
Aroma is the way something _____.
What is smells?
The recommended proportion of coffee to water
What is 2 Tbsp (10g) coffee for each 6 fl oz water (180 mL)?
When pouring a perfect espresso shot, it should look
What is like warm honey pouring from a spoon?
This step of the Milk Steaming Routine ensures proper milk flavor and texture (microfoam)?
What is aerating?
Coffees developed to create new flavors not found in single-origin coffees
What are blends?
When tasting and describing coffee "acidity" does not refer to the pH content. It is referring to the tangy___ on your tongue?
What is sensation?
I use twice the amount of coffee to make it really strong. The fundamental that is negatively impacted is_____.
What is proportion?
The three layers of a perfect espresso shot
What are the heart, body and cream?
Time you should aerate milk for a latte
What is 1-3 seconds?
The species of coffee trees that produces the high-quality coffee Starbucks buys
What are arabica?
Body it the _____ or texture on your tongue.
What is weight?
I sometimes leave my coffee bag open on the counter because I like the smell in my house. The fundamental that is negatively impacted is______.
What is freshness?
The difference between a latte and cappuccino
What is cappuccinos have more foam?
How often milk pitchers , thermometer and spoons should be rinsed
What is after every use?
The three different growing regions
What are Latin America, Africa and Asia/Pacific?
The four tasting characteristics
What is aroma, acidity, body and flavor?
To determine the right grind for customers, ask them how they are going to ____ their coffee and grind for that method.
What is brew?
Espresso option that has been the foundation for beverages since Starbucks started serving espresso in 1984
What is Starbucks Espresso Roast?
The correct order of the Milk Steaming Routine
What is pour milk, aerate milk, steam milk, sanitize the steam wand and groom milk?