OSAT
Food Safety
KPI
Fundamentals
100

Does each store have the same goal target every year, and why?

No, it depends on the previous year's goal.  

100

What vegetable was temped by the inspector? 

Kale, Cabbage, and Tofu

100

What does SSS stand for?

Same Store Sales

100

What  of the 3 parts of “Focus on Fundamentals”?

Food with Passion

Service with Heart

Ambiance with Pride

200

What does OSAT stand for?

Overall satisfaction. 

200

C4 in the pan on the steam table was temped at 120ํ, which is a ____ violation. 

High

200

What does CP stand for?

Controllable Profit

200

”Ambiance with Pride” Consists  of;

Clean Exterior

Clean Inside 

“————————“

”Associate Appearance”

300

Where can you find your store goal target? 

Under your overall satisfaction score on GEM from Epaws or smg360 app.

300

Five or more flies in non-food area is a high violation. 

True or False

False, it is a low violation. 

300

What is the equation for Same Store Transactions

This year’s transactions - Last year’s transactions / Last year’s transactions = SST


300

Quality & Taste means?

Worthy of Serving to Your Family

400

If the store received 4 surveys, 2 were highly satisfied, 1 was satisfied, and 1 was dissatisfied.

What is the overall satisfaction score?

50%

400

Maximum hours stored for rice in the cabinet is_____.

14 hours

400

What items in the P&L directly affect your CP?

CoGS

Labor

Controllables

Advertising


400

Name the 10 Steps to Deliver Exceptional Guest Experiences.

Heaping Scoop

Quality & Taste

Hot & Fresh

Always Available

Welcome & Thank You

100% Order Accuracy

Speed of Service

Clean Exterior

Clean Inside

Associate Appearance