States of Matter
Properties of Matter
Changes in Matter
Examples of Matter
100

What is a state of matter that has particles that vibrate in place and stay very close together? 

A solid 

100

The reason a balloon inflates when you blow air into it is because these tiny things take up space. What are those things? 

Particles of air
100

What state of matter does a solid chocolate bar turn into when it is heated up? 

A liquid 

100

If you want to fill a jar with a liquid, which one should you fill it with: salt, oil, steam? 

Oil

200
What state of matter has particles that move quickly and spread apart? 

A gas 

200

An un-melted chocolate bar has this property, which makes it solid. What is the property: definite shape or not definite shape? 

Definite shape 

200

You can melt butter into a liquid and then let it cool back into a solid. This is a type of what kind of change: reversible or irreversible. 

Reversible

200

Wood and papers are examples of which type of matter: solid, liquid, or gas? 

Solid 

300

When you pour this type of matter into a container, it takes the container's shape but keeps the same volume. What type of matter is it? 

A liquid

300

The fact that you cannot see the gas inside a balloon is because these are too small to be seen: particles/molecules or large pieces of fabric? 

Particles/Molecules

300

When a brownie batter bakes into a brownie, the change cannot be undone. This is called what type of change? 

An irreversible change

300

Air and steam are examples of which type of matter? 

Gas 

400

What is a type of matter that has a definite shape? 

A solid 

400

When steam spreads out from a kettle, it shows that steam has no definite shape and does this: fills the space or clumps together

Fills the space

400

What causes liquid batter to harden and change into a cake? 

Heating 

400

Cheese melts and then hardens again that shows changes are ___________: reversible or irreversible? 

Reversible 

500

What is a type of matter that has no definite shape and spreads to fill its container? 

A gas 

500

A liquid is identified because it always does this when moved into a new container: evaporates right away or takes the shape of the container? 

Takes the shape of the container

500

The reason cake batter did not return to liquid after cooling is because the change was not ___________. 

Reversible 

500

This food starts as a liquid batter and ends as a solid after the heat/energy from baking changes it permanently. 

Cake, brownie