Food and Beverage
Staffing
Transportation

Evaluation

Random
100

If there are 250 guests and each meal costs 45, how much is the whole cost?

11,250!

100

Describe the role of a valet

Help guests with their parking, take their keys and car, ensure they are easily by the event… etc etc
100

Name two types of transportation

Car

Train

Plane

Bus

Etc

100
True or false: every event should evaluate how they did after it occurs…

True

100

What was your favorite event you went to?

200

True or False: catering is a part of food and beverage of an event…

True

200

True or false: every event requires the same types of staffing…

False

200

If each bus ticket costs 2 dollars and there are 350 guests, how much is the total cost?

$700!

200

What word is this definition for?

The making of a judgment about the amount, number, or value of something; assessment.

Evaluation/ Review

200

Name two aspects of event planning

Food and beverage, transportation, budget, venue, agenda, etc.