PPE
PALLET SAFETY
WORKERS COMP/GENERAL LIABILITY
GENERAL SAFETY
FOOD SAFETY
100

GOGGLES AND GLOVES

WHAT DO YOU NEED WHEN MAKING A BALE 

100

PALLETS ON TOP OF EACH OTHER STILL SHRINK WRAPPED

DOUBLE BOOM

100

BERRIES

BIGGEST SLIP AND FALL ISSUE

100

10' IN FRONT, OFF TO THE SIDE, AND ANNOUNCING FORKLIFT

WHAT DO FORKLIFT WALKERS HAVE TO DO WHEN WALKING A FORKLIFT

100

RED BROOM

WHAT COLOR BROOM DOES THE MEAT DEPARTMENT HAVE TO USE

200

BEFORE EVERY FIRST USE OR CHANGE OF DRIVER

WHEN DO YOU NEED TO FILL OUT SAFETY CHECKLIST ON FORKLIFTS AND FLOOR SCRUBBER

200

3 SINGLE LAYERS

WHAT IS HOW MANY PALLETS CAN BE STACKED ON TOP OF EACH OTHER IN B TIER

200

SLIP/ TRIP/ STRAIN

THIS YEARS WORKERS COMP CLAIMS TRENDS

200

2 PER AISLE

HOW MANY SPILL CONES SHOULD BE IN EVERY HIGH STEEL AISLE

200

HAIR NET, BEARD GUARD, TAEKI GLOVES, DISPOSABLE GLOVES

PPE FOR DELI TM'S

300

TEAM LIFT

WHAT IS USING A TEAM LIFT FOR ITEMS OVER 30LBS

300

DNDS

WHAT IS DO NOT DOUBLE STACK

300

$30,000

HOW MUCH DOES IT COST THE CLUB FOR A COMPLEX CLAIM

300

20 CARTS

MAXIMUM NUMBER OF CARTS THAT CAN BE USED WITH ELECTRIC CART RETRIEVER

300

40 DEGREES

COLD FOODS MUST STAY UNDER THIS TEMP

400

METAL MESH GLOVE

WHAT IS NEEDED WHEN OPENING DELI MEAT OR CUTTING IN MEAT DEPARTMENT WITH KNIFE

400

CHECKLIFT DONE EVERYDAY

WHAT IS PALLET SAFETY CHECKLIST

400

$1500

HOW MUCH DOES IT COST THE CLUB FOR SIMPLE CLAIMS

400

EVERYONES RESPONSIBILITY

WHOSE RESPONSIBLITY IS IT TO CLEAN UP SPILLS

400

CULLING

PROCESS OF REMOVING PRODUCT FROM THE SALES FLOOR THAT ISN'T SELLABLE

500
SDS

WHAT IS SAFETY DATA SHEET

500

COMPRESSIBLE PRODUCT

WHAT IS PALLETS THAT CANNOT BE DOUBLE STACKED

500

$10,000

HOW MUCH FOR A WORKERS COMP WITH A DELI SLICER INCIDENT

500

REFLECTIVE VESTS

WHAT IS BOPIC AND UTILITY CLERKS MUST USE WHEN GOING INTO PARKING LOT

500

4 HOURS

SLICERS NEED TO BE CLEANED EVERY 4 HOURS AND SANITIZER REPLACED