This margarita shares a name with this 1991 Ice T album
What is OG (original gangster)?
The first storytelling experience with every guest begins with this menu item
What is chips and salsa?
This sauce makes any enchilada gluten-free
What is ranchero sauce?
The building that houses Superica South End used to be this
What is a nylon factory?
The first step of service
What is acknowledging the guest?
This brunch-menu cocktail shares a name with one of Mexico's most notorious drug traffickers
What is the El Chapo?
A convent of nuns preparing for the archbishop's arrival came up with this sauce, utilizing what they already had
What is mole poblano sauce?
This ingredient gives our house green salsa its distinct coloring
What is tomatillo tomatoes?
Superica's creator Ford Fry is from this city
What is Houston?
Drink orders should be taken and arrive to the table before this item lands on the table
What is chips and salsa?
Lunazul reposado tequila is the liquor used in this fan favorite margarita.
What is the Tommy's Margarita?
The Aztecs are credited with the creation of this bright and vibrant appetizer
What is guacamole?
These documents track your progression through the company, including both highs and lows
What is an employee communication form?
We go this way when exiting the kitchen
What is left?
Fajitas and frozen margarita's became a part of Tex-Mex cuisine in this decade
What is the 1970's
This allergen is found in our steak marinade
What is soy?
Fill in the blank: "We ____ those who serve the guest"
What is serve?
A greet should happen within this time frame
What is one minute?
Tequila production is concentrated in Jalisco, while Mezcal production is concentrated in this Mexican state
What is Oaxaca?
This is the name of people who harvest agave, often 2nd or 3rd generation
What are jimadors?
This dish is arguably the most quintessential Tex Mex entree; containing our "mother" sauce
What are cheese enchiladas?
Who is Chef Dustin?
When a guest orders an appetizer or fajita, we do this prior to the dishes arrival
What is marking the table?