Industrial Farming
Organic Farming
Sustainable Food
Water Ways
Sustainable Water on Long Island
100

This is the most abundant crop grown in the U.S.

What is corn?

100

USDA organic foods are not allowed to be farmed using these two kinds of substances.

What are artificial fertilizers and pesticides?

100

The most impactful change you can make in your diet to reduce your carbon footprint.

What is eat less / no meat?

100

This is the ultimate source of all fresh water on Long Island.

What is precipitation (rain and snow)?

100

400 million gallons per day.

What is the total amount of groundwater pumped in Nassau and Suffolk Counties?

200

This is the second most abundant crop grown in the U.S.

What are soybeans?

200

As urban areas expand, this type of land is being lost.

What is farmland / small farms?

200

A main reason why it is important to "eat local" to reduce your carbon footprint.

What is reducing fossil fuel use for transportation? 

200

The source of all fresh drinking water supplied on Long Island.

What is groundwater?

200
How home wastewater is disposed of across most of Nassau County.

What are sewer systems?

300

Currently two out of every 100 people in the U.S. have this food-related job?

What is farmer?

300

Biologically, this describes the main beneficial attribute of small, local farms.

What is biodiverse / diverse / species rich?

300

This term describes the ecological impact of fertilizer and animal waste runoff from industrial farms on water bodies.

What is Eutrophication?

300
Hydrologists use the term base flow for this.

What is groundwater that feeds surface streams and lakes?

300

The negative ecological impact of septic systems.

What is nitrogen contamination of the groundwater?

400

This word describes farms that only grow a single species of crop.

What is monoculture?

400

This is a source of recycled fertilizer on small, traditional farms that is discarded on most large industrial farms.

What is waste / manure / compost?

400

Industrial farming produces excess quantities of corn and soy that are turned into this highly profitable food, which is much less healthy than fresh food.

What is processed food.

400

This is a body of rock or sediment that can hold and transmit useful quantities of fresh water.

What is an aquifer?

400

Examples are MTBE, TCE, PFOA, PFAS, and PCB.

What are chemicals that contaminate groundwater?

500

40% of corn and 78% of soybeans grown in the U.S. are used for this purpose.

What is animal feed?

500

This is a type of seafood that produces beneficial impacts on water quality when farmed at high density.

What is shellfish or kelp?

500

This non-profit organization was founded to promote sustainable food systems and move people away from processed and "fast" food.

What is the "Slow Food" movement?

500

The two terms that describe water that enters the groundwater system from the surface and the water that leaves the groundwater system.

What are recharge and discharge?

500

These are the two main impacts on the hydrologic system of using sewers to dispose of wastewater.

What is lowering of the water table / decrease in base flow and decrease in discharge to the coastline / saltwater encroachment?