Measurements
What does tsp stand for?
Teaspoon
To cook in hot water
Boil
Has a milk or cream base with seafood and potatoes added to it.
Chowder
Black spice to sprinkle on food?
Pepper
What are ways to cut oxygen off from a fire?
Lid, baking soda, salt, extinguisher
What is larger 1/3 cup or 1/8 cup?
1/3 Cup
To cook with enough oil to cover the food
Deep Fry
A flavored liquid used for a soup base
Broth
A red spice that has heat?
Chili Powder
What is the reason a sharp knife is safer than a dull knife?
Sharp knives don't slip off of food.
If a recipes calls for 1/4 cup of flour and you need to double it, how much flour do you need?
1/2 Cup of flour
To cook over a low flame
Simmer
Is made with chunks of meat and veggies and cooked in a liquid.
Stew
A spice that is used in traditional Thanksgiving dressing?
Sage
When a cutting board is used to cut raw meat, this will happen if you don't clean it.
What is cross contamination.
How many teaspoons make a tablespoon?
3 Teaspoons
To beat rapidly to force air into a mixture
To whip
A heavy cream soup prepared with fish or pureed veggies.
Bisque
What is another name for margarine?
Oleo
What is the most common germ that causes food to go bad?
Bacteria
How many ounces are in a cup?
8 Ounces
To crush into a soft pulp
Mash
This is tomato based soup and served cold.
Gazpacho
What spice is sprinkled on deviled eggs?
Paprika
Should the handle of the pot or pan face toward the from of the stove or the back?
The back