History/Culture
The founder of Texas Roadhouse
Who is Kent Taylor?
Sizes of Sirloin
What is 6, 8, 11, 16?
10-4 Rule
What is acknowledging the guest physically if they are within ten feet and verbally if they are within four feet?
Location of Training Tools
Under the Host Stand (FOH)
Next to the Freezer (BOH)
Andy's Outreach
A program that allows employees to put a part of their earnings towards a fund that can be used for Texas Roadhouse employees in need
Portobello Mushroom Chicken
What is jack cheese, portobello mushroom chicken, parsley, and parmesan cheese?
HEART
What is Howdy, Engage, Arrive, Respond, and Thank You?
3 Of Kent's Top 10 FOH
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Core Values
What is passion, partnership, integrity, and fun - all with a purpose?
Ounces of Everything in a Combo App
What is 4 tater skins, 3.5 oz fried pickles, 5 rattlesnake bites, and 4 oz boneless wings?
GROW
Guest Right of Way
3 Of Kents Top 10 (BOH)
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Our Mascot
What is Andy Armadillo?
Homeland of our Salmon
What is Norway?
Why do we use tray jacks?
5 Traits of a Trainer
Responsibility
Communication Skills
Team player
Patience
Reliability
Leadership
Motivation
The location of the first Texas Roadhouse
What is Clarksville, Indiana?
Upsell Five Menu Items Chosen by the Other Team
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Our desired reputation
Role Play Meeting a Trainee for the First Time
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