Macronutrients
Vitamins/Minerals
Turkey Facts
Food origins
Misc.
100

Which macronutrient added flavor to Thanksgiving dishes?

Fats

100
This side is high in vitamin C.

Cranberry sauce

100

True or false: Only male turkey's "gobble"

True. 

Female turkey's cackle.

100

This popular food grows in the ground and became a part of Thanksgiving 100 years after the first Thanksgiving meal.

Potatoes

100

True or false: Most Americans prefer Thanksgiving leftovers overs to the actual meal.

True. 

8/10 Americans prefer leftovers.

200

Mashed potatoes and and dinner rolls are examples of this type of macronutrient

Carbohydrates

200

This side can be served sweet or savory and is high in vitamin A. 

Sweet potato casserole 

200

True or false: Eating turkey will make you sleepy

False.

200

This modern staple to Thanksgiving was not served at the first Thanksgiving

Turkey

200

True or false:

Ripe cranberries will bounce when thrown against the floor

True: 

The air pockets of ripe cranberries cause them to bounce.

300

Name three Thanksgiving foods that provide fat 

Gravy, stuffing, mac and cheese, buttered rolls, pecan pie, pumpkin pie

300

Potatoes are a great source of this micronutrient

Potassium

300

The Butterball Turkey Talk Line answers almost how many calls each year?

A. 50,000

B. 75,000

C. 100,000

C. 100,000

300

Where did pumpkin pie first originate?

A. New England

B. Turkey

C. Russia

New England 

Settlers of the Plymouth Colony created pumpkin pies in the 1600's

300

How big was the largest ever pumpkin pie?

A. 3 feet around

B. 5 feet around

D. 7 feet around

B. Five feet

400

Name two foods served at thanksgiving that are complete proteins.

Turkey, ham, deviled eggs, prime rib/steak cheese (mac and cheese)

400

This side dish is high in folate and vitamin K

Green bean casserole OR Brussel sprouts

400

How many Turkeys are eaten on Thanksgiving? 

A. 15 million

B. 22 million

C. 46 million

D. 62 million

C. 46 million

400

A Campbell's soup chef created this popular Thanksgiving dish.

Green bean casserole

400

How many miles was the the route of the first Macy's Thanksgiving day Day Parade?

A. 2 miles

B. 6 miles

C. 10 miles

B. 6 miles

500

Name one source of simple carbohydrates and one source of complex carbohydrates served at Thanksgiving.

Simple: white rolls, stuffing, pie, cranberry sauce

Complex, brussel sprouts, mashed potatoes, green beans, sweet potatoes

500

Zinc is needed for immune health and cell growth. What dish is rich in zinc?

Turkey, ham, steak

500

This state has the highest turkey consumption in the U.S.

California 

500

What century did cranberry sauce become popular at Thanksgiving

A. 1600's

B. 1800's

C. 1900's

C. 1900's

500

How many days did the first thanksgiving last?

3 days