Traditional Foods
The Change
Colonial Foods
Canada Food Guide
100

This is caught in water and cooked whole.

What is fish?

100

A white drink that we are expected to have daily.

What is milk?

100

Grain in used to make this.

What is bread?

100

This color of vegetables can help you get enough vitamin A. 

What is orange?

200

Harvested in the summer and fall months, and used throughout the winter months.

What are berries?

200

These were planted and harvested by the students in residential school.

What are potatoes?

200

Animals brought over from Europe were kept in this.

What is a fence or cage?

200

Choose these kinds of vegetables and fruits without:

  • added sugars
  • added seasonings
  • breading or rich sauces

What is frozen?

300

A large animal that roamed free, was hunted and used for food, shelter and tools.

What is buffalo?

300

This is a bunch of fresh vegetables mixed together and eaten.

What is salad?

300

This animal was brought over from Europe in large numbers, it is what bacon comes from.

What is a pig, hog?

300

Foods such as lentils, lean meats, fish, unsweetened milk and fortified soy beverages.

What is Protein?

400

Buffalo fat melted down and mixed with berries.

What is pemmican?

400

This animal is kept in a fence, used for milk and meat.

What is a cow.

400

This is a Scottish bread that is used by Indigenous peoples to this day.

What is bannock?

400

These kind of protein foods can provide more fiber and less saturated fat than other types of protein foods.

What is Plant-based?

500

Indigenous to America, this animal was exported and is now a main dish in our Canadian Thanksgiving dinner.

What is a turkey?

500

This is something that students in residential school were forced to eat, often throwing it up.

What is porridge, Oatmeal?

500

A food eaten by many today that is a replica of First Nation meat.

What is jerky?

500

Eating foods higher in this can help lower your risk of:

  • stroke
  • colon cancer
  • heart disease
  • type 2 diabetes

What is Fiber?