Migration and Diaspora
A staple in soldiers' diets and popularized during World War II this canned meat product is a staple of Hawaiian cuisine
What is SPAM?
This spicy side dish, commonly eaten with a meal, is the national dish of South Korea
What is Kimchi?
This fruit is traditionally associated with New Year's celebrations in many cultures due to its round shape and resemblance to coins
What are oranges?
This is the staple ingredient in the Thai dish Tom Kha
What is Coconut Milk?
Japan, usually eaten for breakfast
4 large eggs
2 tablespoons soy sauce
1 tablespoon mirin (Japanese sweet rice wine)
1 tablespoon sugar
1 tablespoon vegetable oil
What is Japanese Tamagoyaki?
An original fusion dish and popular street food, this Vietnamese sub sandwich combines French elements (like a crispy baguette and paté) with Southeast Asian flavors (including ham and pickled veggies)
What is Bánh Mì?
This dish, made up of rice noodles and a savory sweet sauce, often topped with peanuts is the national dish of Thailand
What is Pad Thai?
Eaten during Chuseok (Korean Harvest Festival), this glass noodle based dish symbolizes long life and prosperity
What is japchae?
This is a popular sauce that is often used in Asian cooking and topped on Peking Duck
What is Hoisin (Oyster) Sauce?
Middle East, generally used as a spread or dip.
Chickpeas
Olive Oil
Tahini
Lemon juice
Garlic
What is Hummus?
This popular Hawaiian side dish is a modified form of sushi, incorporating Japanese and American elements (with spam replacing raw fish)
What is Spam musubi?
This dish is commonly marinated in vinegar, garlic and soy sauce, containing meat and eaten with rice is often considered the national dish of the Philippines
What is Adobo?
These cakes are a quintessential snack eaten at the Mid-Autumn Festival. What is the name of the round-shaped confectionary that represents prosperity, family reunion, and harmony
What are mooncakes?
This is a staple ingredient that is a strong, salty liquid condiment used commonly in Southeast Asian food
What is Fish Sauce?
India, a leavened flatbread that is often eaten with other dishes like curry
Flour
Yeast
Eggs
Milk
Salt
Water
What is Naan?
Originating in Western Europe, this dessert has a custard filling and a caramelized top that is now popular in many Asian bakeries
What are Portuguese Egg Tarts?
This dish, made up of several components and fragrant rice (cooked in coconut milk and banana leaves), is the national dish of Malaysia
What is Nasi Lemak?
A popular street food that is commonly eaten during Holi. It is made by layering crispy fried dough wafers with boiled potatoes, chickpeas, yogurt, and tamarind chutney
What is Papri Chaat?
This is the key ingredient in Chana Masala
What are chickpeas?
Vietnam, noodle soup dish
Meat or Veggie Protein
Rice noodles
Broth/Stock (Usually made from beef)
Common toppings include:
Fresh Herbs (Cilantro, Scallions)
Bean Sprouts
Lime Wedges
Chiles
What is Pho?
A round bread sprinkled with either cheese, ground meat or herbs (zaatar) which is known as the pizza of the Arabic world
What is Manakeesh?
This dish, meaning morning, is commonly eaten as the first meal of the day, is the national dish of Pakistan
What is Nihari?
A dish served during Nowruz (Persian New Year), this Persian-style marzipan is shaped and named after mulberries. They are fragrant with the scent of rose water and generally served with a cup of tea
What is tut?
This staple hot sauce originating from Thailand had a shortage of supply during the pandemic
What is Sriracha?
Indonesia, skewered meat dish
Meat (ex. chicken)
Marinade:
Mix of herbs and spices
Dark soy sauce
Garlic
Turmeric powder
Coriander powder
What is Satay?