This is when infants are fed...
What is fed on demand?
The amount of milk served for 3-5 year old children during breakfast and lunch...
6 fluid ounces
This is the funding source for CACFP...
What is the USDA?
Children and Adults eat together and children serve themselves...
What is Family Style Meals?
Meal participation is taken...
What is point of service?
This is the best source of nutrition for babies during the first 6 months of life?
What is breastmilk?
The amount of milk served for 1-2 year old children during breakfast and lunch...
4 fluid ounces
This beverage is to be allowed throughout the day in the classroom...
What is water?
Type of milk that is used for 1 year old children...
What is whole milk, 8 gr. fat, fresh?
8:00 AM - 9:45 AM meal time
What is the approved breakfast meal time?
This formula type is required in the CACFP for babies who are not breastfed or are partially breastfed
What is iron fortified?
The minimum number of components that must be served during snack...
2 components
Meals that are served during center hours...
What is breakfast, lunch, and PM snack?
Type of milk that is used for 2 years and older children...
What is 1%, unflavored, fat-free (skim) milk?
11:00 AM - 12:30 PM meal time
What is the approved lunch meal time?
Feeding sessions can count as this...
What is a reimbursable meal?
The amount of fruit or vegetable served during all meals...
What is 1/2 cup?
Who is Monica Delgado?
Milk that is not allowable for children at the centers ages 0-5 years old...
What is flavored milk?
1:45 PM - 2:45 PM meal time
What is the approved PM snack meal time?
This is the amount of breastmilk or formula an infant 0-5 months should be offered...
What is 4-6 fluid ounces?
This is the only soy milk that we are able to claim...
What is 8th Continent Soy Milk?
This person is responsible to complete all kitchen forms (1530, Food Production Plan Worksheet, Menu Substitutions with List)...
Who are the food service managers (FSMs)?
Grams of sugar allowed per dry ounce of cereal...
What are 6 grams?
Meal participation is taken...
What is the point of service?