Key words
What does NGO stand for?
Non- governmental organization
the number of people a destination can safely support without causing damage to an area
carrying capacity
farm based tourism, for example, fruit or other agricultural activities
Agri- tourism
developing sustainable practices should be integral to tourism organization.
Sustainability and responsibility
increase in prices, overtime reduction in the value of money
inflation
customers of primary importance to public, private, and voluntary organizations
Marketing and management
someone who owns shares (part ownership) in a company. A _____ can also be known as a stockholder.
Shareholder
destination management must involve both the customer and the local community. There must be a clear attempt to meet the realistic and sustainable needs of customers.
Customer focus
loss of forest areas due to logging, agriculture or buildings
Deforestation
deterioration of soil, preventing current and future growth
Land degradation
sum of money given to an organization or other organization
Grant
financial rewards to, investors/shareholders
Dividends
related to beauty or pleasing in appearance
Aesthetics
challenging poor tourist behavior should be encouraged by all tourism providers
Sustainability and responsibility
the diversity and quality of ecosystems
Ecological integrity
What does SME
Small to medium size enterprise
workforce suppliers to the industry, such as catering supplies, manufacturing of aircraft
Indirect tourism employment
when members of the host population copy the behaviors of tourists.
Demonstration Effect
the amount of carbon dioxide that is released into the atmosphere from the activities of people and organize
Carbon footprint
altering a cultural practice for tourists
Stage authenticity
working in the industry, such as a hotel, visitor, attraction, cabin crew, where workers are dealing directly with tourists
Direct tourism employment
the dynamic nature of the travelling tourism industry enables it to respond to the changing needs of customers. Tourism providers in destinations around the world seek to update the products they offer to include exciting new products and services to attract a growing number of customers with a range of unique tourism experiences.
Change and development
treating culture as commodity (product)
Commodification
tourism impacts are not constant; they are dynamic concept and involved as destinations grow
Change development
employment rules that are not permanent and may be set up as, and when there is a need, such as street vendors, informal guides, rickshaw drivers, food delivery drivers
Informal tourism employment