Carbohydrates
The two functions of carbohydrates
What is short term energy and cell structure?
The four functions of lipids
What is long term energy, insulation, cell membrane, and chemical messengers?
The two functions of nucleic acids
What is store and transmit genetic information?
The four functions of proteins
What is muscle development, immune system response, structure, and enzymes?
The function of enzymes
What is speed up chemical reactions?
The monomer of carbohydrates
What is a monosaccharide?
The two parts of lipids
What is a glycerol and fatty acid?
The monomer of nucleic acids
What is a nucleotide?
The monomer of proteins
What is amino acids?
The way enzymes speed up reactions
What is lower activation energy?
The polymer of carbohydrates
What is a polysaccharide?
The three elements found in lipids
What is carbon, hydrogen, and oxygen?
The polymer of nucleic acids
What is a nucleic acid?
The polymer of proteins
What is proteins?
The name for products of enzymes
What is substrate?
The ratio of C:H:O in carbohydrates
What is 1:2:1?
The three types of fat
What is saturated fat, unsaturated fat, and trans fat?
The two types of nucleic acids
What is DNA and RNA (deoxyribose nucleic acid and ribose nucleic acid)?
The number of protein structures
What is 4?
The area where the enzyme and substrate meet
What is active/binding site?
The last three letters found in the name of every carbohydrate
What is -ose?
The three types of lipids
What is fats, oils, and waxes?
The three components of a nucleic acid
What is phosphate groups, sugars, and nitrogenous bases?
The number of amino acids
What is 20?
The three things that affect enzyme activty
What is pH, temperature, and concentration?