Etiology
Signs/Symptoms
ADPIE
Treatment/Meds
Clinical Problems
100

What are some of the causes of hiatal hernia?

 Chronic coughing, obesity, pregnancy, vomiting, straining during bowel movements, heavy lifting.

100

What are the most common manifestations of GI disease?

Nausea and vomiting.

100

What outcomes do you wish to evaluate in a patient being treated for nausea and vomiting?

Patient:

is comfortable with decreased or no nausea and vomiting 

has normal electrolyte levels

maintains adequate intake of fluids and nutrients.

100

What is an esophagoenterostomy?

A surgical procedure connecting the esophagus to the small intestine.

100

True or False: Being nutritionally compromised is a clinical problem associated with oral cancer

True

200

What is oral cancer's most common cause or risk factor?

75%-90% of persons diagnosed report a history of tobacco or alcohol usage. The exact cause is not known.

200

How soon after meals do symptoms associated with gastric ulcers occur?

Typically, 1 to 2 hours after meals, patients may describe a "burning" or "gaseous" sensation high in the epigastrium.

200

What are the most important goals for a patient with cancer in the oral cavity?

Having a patent airway 

The ability to communicate 

Adequate intake to maintain nutrition 

Relief of pain and discomfort

200

What is the action of proton pump inhibitors (PPI) used to treat GERD?

PPIs block the hydrogen-potassium ATPase pump, reducing stomach acid production and decreasing irritation to the esophagus and stomach lining.

200

What clinical problems can you expect for a patient with esophageal cancer?

Pain

Nutritional Comprise

Impaired GI Function

Diffuclty Coping

300

What is the most common cause of acute gastritis?

An infection with H. pylori. Other causes include alcohol usage, bile reflux, stress-related mucosal damage, and the regular use of NSAIDs.

300

True or False: Anemia is a common symptom associated with stomach cancer.

True: It is caused by chronic blood loss as the lesion erodes through the mucosa or from pernicious anemia.

300

How can you, as a nurse, practice health promotion with patients at risk for esophageal cancer?

Counsel the patient with GERD, BE, or hiatal hernia about the importance of regular follow-up evaluation

Education on smoking and reducing risk factors 

Education on oral hygiene and proper diet habits 

Encourage patients to seek medical attention for any esophageal problems

300

True or False: Radiation therapy is always coupled with chemotherapy when treating esophageal cancer.

False: Depending on the type and stage of esophageal cancer, the patient may receive chemotherapy with or without radiation therapy.

300

What are the three major complications of chronic PUD?

GI Bleeding

Perforation 

Gastric Outlet Obstruction

400

What is the leading cause of peptic ulcer disease?

BONUS: What kind of environment do these ulcers develop in?

A H. pylori infection

BONUS: Acidic environments.

400

What is the precancerous white patch seen in the mouths of patients suspected to have oral cancer called?

Leukoplakia also known as "smoker's patch"

400

During an assessment, you find that a patient has a history of chronic gastritis, cirrhosis or PUD. This would lead you to consider the patient to be at high risk for?

An upper gastrointestinal bleed.

400

Why raise the head of the bed of a patient with a hiatal hernia?

To prevent acid reflux.

400

What is a common complication of esophageal cancer resulting from the narrowing of the esophagus, making it difficult or painful to swallow?

Dysphagia

500

What are the most common risk factors associated with esophageal cancer?

Barrett's esophagus, smoking, excessive alcohol usage and obesity, chronic irritation or damage to the esophagus.

500

What is pyrosis?

Pyrosis is the medical term for heartburn. The most common symptom of GERD.

500

When conducting a nutrition assessment for a patient with suspected stomach cancer, how many months of appetite and diet changes should be of concern?

Six months

500

What is a percutaneous endoscopic gastrostomy?

A feeding tube used for patients with severe dysphagia due to an upper GI disorder. (PEG tube)

500

What clinical problems may a patient with nausea and vomiting have?

Wheezing

Coughing

Dyspnea