Food Service
Customer Service
Work Scenarios
Communication
Voc Placements
100

Give 2 examples of fast food restaurants. 

McDonalds, Burger King, Wendys, Taco Bell

100

A customer is upset. What should you do first?

Listen to what is going wrong. 

100

What should you do if you don't know the answer a customer is asking?

Find someone who may know the answer.

100

Give an example of a polite tone of voice?

[Speaking answer]

100

What is the first thing you should look at before the day starts in LifePrep?

Your Schedule!

200

What is food service? 

Is preparing and/or serving foods and beverages in one or more of a variety of food service environments.

200

What would you say when a customer walks into your store?

Good Morning! Hello! Welcome!

200

You made a mistake at work. What should you do?

Admit the mistake, try to solve it, get help if needed. 

200

What does "professional communication" mean?

-polite, welcoming, friendly, active listening, positive non-verbal communication

200

If your voc placement starts at 9:30, when should you start going to your placement?

9:20. The end of your previous class.

300

Name 3 jobs in food service. 

dish washer, busser, waiter, hostess, line cook

300

What does it mean to diagnose a problem? 

Find out the "why". Why did the problem happen?

300

A customer is mad that the bread they just bought is moldy. They are yelling that it is your fault. 

Apologize, tell them you understand the frustration, give them a refund or new bread, have someone go check the bread on the shelves. 

300

Show me what unprofessional nonverbal communication would look like.

[present]

300

If your mentor does not show up to work, what should you do?

Text/call any of the classroom staff and we'll help!

400
What are the different kinds of restaurants you can work in?

Fast food, local, chain, fine dining. 

400

What does the word empathize mean?

Understanding how someone else is feeling. 

400

You don't understand what your supervisor asked you to do. What should you do?

Ask them to repeat it and then write down directions. 

400

Give 2 examples of communication you have with a friend and 2 examples of communication with a supervisor. 

Lots of answers! 

Friends: texting, facetime, casual 

Supervisor: emails, less casual, professional, small talk

400

If you completed all of your work, what do you do next?

Ask for more work to do. 

500

Give 3 examples of preferences for food service. 

Fast Pace, Physical, following directions, noisy, teamwork, mostly inside

500

What does HEARD stand for?

Hear, Empathize, Apologize, Resolve, Diagnose

500

You are busy when a customer approaches you. What should you say?

Hello! I will be with you in a moment, thank you for waiting. 

500

You are meeting someone for the very first time. What are some conversations you can have with them? What questions can you ask? Give 3 examples. 

Pets, favorite color, weather, food, sports, hobbies, music, movies/tv, video games

500

Write down all of your groups vocational placements. The office and location. 

All different!