Flowers
Stems
Leaves
Roots
Bulbs/ seeds
100

T/F

Artichoke is a Flower

True

100

T/F

Asparagus is a green stem vegetable

True

100

What is bock choi?

Head of dark green leaves on thick, crisp, edible white stock.

100

What are beets?

round, firm, and smooth with deep red color and a slender tap root

100
What is Garlic?

plump white bulbs made of several small cloves encased in thin skin

200

T/F

Broccoli is not a flower 


False

200

What is Celery?

Green Stock containing individual ribs with green leaflets.

200
What is a Brussel Sprout?
Enlarged buds cut from tall stem
200

What are Carrots?

Lacy greens and long, slender orange root

200

What are onions?

Yellow, white, and red onions are firm, round, and dry with small necks

300

What is Cauliflower?

Compact, tiny white or creamy white florets in clusters on stocks surrounded by green leaves

300

What are collards?

Large, dark green leaves on tall stems

300

What is Cabbage?

Leaf vegetable with a short, broad stem, and a compact, heavy head of leaves or flowers

300

What is a Parsnips?

Whitish color, similar in shape to carrots

300

What are Beans?

Young, tender with firm crisp pods

400

What is Broccoli?

Firm, compact cluster of tiny buds on stout, edible stem.

400

What are leeks?

Thick, short white stocks with crisp blue, green leaves

400

What is Kohirabi?

Short, white stem shaped like a globe with green leaves

400

What are radishes?

Plump, round, firm, often bright red with leafy green tops

400

What is Corn?

Ears of plump kernels enclosed in green husks with moist, golden silk

500

What is an Artichoke?

Thick, green, compact scales.

500

What are mushrooms?

Type of fungus short stem with pink or light tan gills and a white, creamy, or light brown cap

500

What is spinach?

small, dark green, tender leaves with slightly bitter flavor

500

What are Rutabagas?

Large, smooth, round, or elongated; firm; dense

500

What are Peas?

Crisp bright green pods filled with small, sweet peas

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