CFA HISTORY
THE FOOD
HOSPITALITY
OPERATIONS & STANDARDS
THE COWS 🐄
100

This is the last name of Chick-fil-A’s founder.

Who is Truett Cathy?

100

This cut of chicken is used for the Original Chicken Sandwich.

What is chicken breast?

100

This is the Chick-fil-A response to “thank you.”

What is “My pleasure”?

100

Food hold times are important for these two reasons.

What are food safety and quality?

100

This animal is the Chick-fil-A mascot.

What is the cow?

200

This is the year Chick-fil-A was founded.

What is 1946?

200

This is our most popular side item.

What are the waffle fries?

200

Second Mile Service® means this.

What is going beyond what is expected?

200

Chick-fil-A Operators are considered these, not owners.

What are stewards?

200

This is the cows’ famous phrase.

What is “Eat Mor Chikin”?

300

This was the name of the original Chick-fil-A restaurant concept.

What is The Dwarf Grill (or Dwarf House)?

300

This Chick-fil-A sauce was created by accident.

What is Chick-fil-A Sauce®?

300

Chick-fil-A teaches hospitality as this, not just a personality trait.

What is a learned skill?

300

Chick-fil-A focuses on doing this rather than doing many things okay.

What is a few things exceptionally well?

300

This is the year the Chick-fil-A cows first appeared.

What is 1995?

400

This is the year the Original Chicken Sandwich was invented.

What is 1964?

400

This is how Chick-fil-A chicken is prepared in the restaurant.

What is hand-breaded?

400

Chick-fil-A values this balance instead of speed alone.

What is speed with care?

400

Chick-fil-A kitchens are known for cleanliness because of this.

What are strict standards and training?

400

The cows’ spelling is incorrect for this humorous reason.

What is they’re cows, not people?

500

Chick-fil-A closes on Sundays for this reason.

What is to honor rest, faith, and family?

500

Pickle placement on the sandwich matters for these reasons.

What are quality, consistency, and guest experience?

500

Words matter in hospitality because they do this.

What is shape the guest experience?

500

Consistency matters because it builds this with guests.

What is trust?

500

The cows promote this food choice.

What is chicken instead of beef?