Mealtime Traditions
How many main meals does France have?
Three main meals
When do you say “Skoal” in Sweden?
When making a toast
What colour is Paprika: Pimenton de la Vera?
Vibrant red
Is Spain a warmer country or cooler country in Western Europe?
Warmer
What are Roman Catholicisms dietary restrictions?
They have none, they do practice fasting
What three countries were covered in our food guide?
Italy, Austria, and Germany
What country says “Bon Appetit!” before you eat?
France
Is Thyme a herb or spice?
Herb
What is France’s climate ideal for? (growing crops wise)
Ideal climate for fruits
Is Gratin an Italian cooking technique?
No
When is Bûche de Noël eaten?
Christmas
In Western Europe, what direction should dishes be passed to?
Left
What tool makes pasta?
Pasta Maker
What is the greatest food exporter in Western Europe?
Name one group of Western Europeans that often participate in Roman Catholicism and Protestantism (must have been listed in the slideshow)
English, German, Swiss, Hungarian, Dutch
When is Augustweggen eaten?
Swiss National Day (August 1)
What is the Westernized version of French fries?
Curly fries, Waffle fries, Dippings, and Toppings
What is a ramekin?
A small ceramic dish for desserts
What are France’s biggest food exports?
Water and Wine
What was the cooking technique, “Saor” used for in the past?
In the past it was used as a preservation technique
What does Austria base many of their dishes from?
Meat — Have lots of meat based dishes
What’s original Italian pizza like?
Thin crust, simple toppings, and is considered light and simple
What community grows Rosemary: Rosmarino (Siciily)?
The community of Villarosa
What are the top three destinations for Netherlands food exports?
Germany, Belgium, and France
What cooking technique is battering and frying foods called?
Tempura