Show:
Prevention Measures
Common Symptoms
Related Foods
Examples of dishes
Other Prevention Measures/ Bonus!!
100
Purchasing from approved reputable suppliers.
What is the most important prevention measures when dealing with Scombroid?
100
Reddening of the face, and neck, sweating, headache, burning or tingling sensation in mouth or throat, diarrhea and or vomiting may occur later.
Name two of the common symptoms of Scombroid.
100
Tuna, Bonito, Mackerel, Mahi Mahi
Name two of the related foods that most commonly have Scombroid.
100
Grilled Mahi Mahi, Miso Soup, Seared Tuna
Name an example of a dish that can have Scombroid
100
Preventing Time and Temperature abuse when storing and preparing.
Name one other prevention measure that deals with both seafood toxin.
200
Purchasing from approvers reputable suppliers.
What is the most important prevention measure when dealing with Paralytic shellfish poisoning?
200
Diarrhea, nausea, vomiting, numbness, paralysis, and disorientation
Name two of the common symptoms of Paralytic shellfish Poisoning.
200
Clams, Mussels, Shellfish
Name two of the related foods that most commonly have Paralytic shellfish poisoning.
200
Fregoda with clams, and mussels, Emerlized seafood lo-mein
Name an example of a dish that can have Paralytic shellfish poisoning.
200
Contaminated Algae
BONUS QUESTION: from what do most seafood toxins originate???