Levening
Frosting
Decorations
Cake
Temp./Equipment
100

I can be used as a rising agent but are often scrambled

What is eggs?

100

Mostly butter but also creamy

What is Buttercream?

100

I like to be rolled out and cover the cake

What is fondant?

100

I am the almost opposite of yellow 

What is chocolate cake?

100

I can bake things and broil but cakes are my favorite

What is the oven?

200

Often found in cookies or laundry

what is baking soda?

200

Im creamy and i'm often used on bagels

What is cream cheese?

200

I am milk and dark but I like to be in cake

What is chocolate chips

200

I have cream and I like cookies

What is cookies and cream cake?

200

I am the most common temp. but I can change easily

What is 350 degrees?

300

For flakey biscuits and delicious bread

What is baking powder?

300

Often used on gingerbread and sugar cookies

What is royal icing?

300

I can heat up and shatter

What is Sugar shards?

300

I might not be a cake but I am creamy and with the great gram cracker crust I am heaven

What is pumpkin pie?

300

I am in the kitchen but tin foil is not allowed

What is the microwave?

400

Im am close to the Russians but closer to cheese

What is Swiss buttercream?

400

I am a fruit I am one of you mystery ingredients 

What is strawberry?

400

I am a mini version of a cake

What is a cupcake?

400

I hold your cakes but something is in-between me and the batter

What is the cupcake liner?

500

I like to be wipped

What is Whipped cream Frosting?

500

I like to be sprinkled on top of treats

What is sprinkles?

500

I can be dense but rich 

What is fudge cake?

500

I hold your cookies when their hot and when they are cool you take them off

What is a cooling rack?