Closed-Loop System
Operators can reduce [BLANK] by eliminating prep work and minimizing production needs
Labor Costs
Piece of equipment used for all 3 menu programs
TurboChef Double Batch
Category of food distributors that Wonder works with
Broadliners
A benefit of quick-cooking menu items
High Speed (or High Throughput)
Wonder Licensed
“Re-distributor”, helps locations with limited storage space
DOT
Aspect of Double Batch oven that allows for quick installation and minimal capex
Ventless / Hoodless (also no gas lines needed)
Menu program with premium packages from the world's best chefs
Chef Branded
Buying collectives that negotiate on behalf of theirmembers
Group Purchasing Organization (GPO)
Enables us to mimic multiple cooking styles in a single piece of equipment
Custom Programming
Marketing and on-site training are covered via the [BLANK] fee for Wonder Licensed & Chef Branded programs
Activation Fee
Who customers work with to order W4B products
A benefit of the oven's custom programming that we can ensure to our customers
Product Consistency
Menu program with a 6% royalty fee
Chef Branded
3 components of a food distributor's pricing structure
Wholesale (FOB) Price + Shipping Costs + Distributor's Markup