Outbreak of WWI
Great War Begins
War Machines
U.S. Enters the War
The War at Home
100
France, Great Britain, Russia
Who were the Allied Powers in 1914?
100
Trench Warfare
What type of warfare made the soldiers live through terrible conditions?
100
Poisonous Gas
Which weapon was the most deadly, but only accounted for 10% of the war's deaths?
100
Sinking of the Lusitania.
What was the first event in 1915 that starting drawing the U.S. into WWI.
100
18-45
What was the age of the troops who served for the U.S.?
200
Germany, Austria-Hungary, and the Ottoman Empire
Who were the Central Powers?
200
No-Man's Land
What was the thin strip of bombed out territory that was covered with barbed wire and land mines?
200
5 rounds
How many rounds could a bolt-action rifle fire in a minute?
200
The National Defense Act
What act did the U.S. pass in order to increase the number of soldiers in the National Guard?
200
Victory Gardens
What type of gardens were Americans encouraged to grow at home?
300
Bosnia
What country did the assassination of Archduke Franz Ferdinand take place in?
300
Battle of the Somme
What was the name of the battle where 60,000 British troops lost their lives on the first day?
300
Mustard Gas
What was the most pontent poisonous gas?
300
The Zimmerman Note.
What was the final act that mand the U.S. declare war on Germany?
300
Woodrow Wilson
What president ran the country during WWI
400
The Black Hand
What terrorist group was responsible for the assassination of Franz Ferdinad the II?
400
Germany
Which country was the most powerful of the Central Powers?
400
Aircrafts
What was the weapon that was "death from above?"
400
80,000-98,000
How many troops were in the armed forces before the outbreak of war for the U.S.?
500
Gavrilo Princip
Who was the assassin of Archduke Ferdinand II?
500
Mexico
What Country in N. America did Germany want help from?
500
The Red Baron
What was the nickname of the most feared German pilot?
500
The U-Boats
What kind of boat did the Germans introduce in WWI?
500
Food Administration
What type of aministration regulated food for the U.S. troops?