Global development of food through time
Early Food Systems
Are you Smarter than Mr Rolfe? (Double Points)
Food In Australia
Multicultural Cuisine
100

What important nutrient did sailors lack that caused scurvy?

Vitamin C

100

What is irrigation?

Water supplied to crops

100

What year was Shrek released?

2001

100

Identify ONE native Australian ingredient.

any of the following, quandong, kangaroo, saltbush, wattle seed, lemon myrtle, finger lime, emu, bush tomato etc

100

Identify one food that has been brought into Australia with Greek immigrants.

Spanakopita, Eggplant, tzatziki, basil, garlic, thyme, tomatoes, okra, zucchini etc.

200

Why was salt valuable in early food preservation?

It prevented spoilage and helped preserve food.

200

Why did early communities preserve food?

To survive periods without fresh food
200

How tall are the lights at the MCG? (answers within 10 metres will get half points)

85 metres - (half points for 75 - 95 metres)

200

Early Australian food culture was influenced by which country?

Britain/UK/England

200

Taro, Mahi-mahi and breadfruit originate from which cuisine?

Pacific Islands

300

Why did early civilisations settle near rivers? (2 reasons)

Rivers provided water for farming and transport 

300

Identify 2 ancient crops.

Any 2 of; Faba beans, Peas, Chickpeas, Lentils, Cowpeas, Common beans, Lupine.

300

What is the smallest country in the world based on land size/area?

Vatican City

300

Sunraysia is known as "Australia's ________". Fill in the blank.

Fruitbowl

300

What is the proper name for the butterfly pasta?

Farfalle 

400

How did colonisation influence global food systems? (3 reasons)

Foods, crops and farming practices spread between continents.

400

Name the four different "ages" discussed in chapter 2.

Ice age, Bronze age, Stone age, Iron age

400

What is the only bird that can fly backwards?

Hummingbird

400

Identify 2 factors influencing the development of food production processing and manufacturing industries across Australia.

Knowledge and skills, Technology, Machinery, Population growth, WWI

400

The tagine is used within which cuisine?

African

500

Evaluate the impact of refrigeration on food systems. (4 reasons)

It improved food safety, transport, preservation, and access to fresh foods.

500

Name 3 countries within the modern day "fertile crescent". 

Iraq, Syria, Lebanon, Palestine, Israel, Jordan, Egypt, Turkey, Iran and Kuwait.

500

Which animal has fingerprints similar to a humans?

Koala

500

What 3 things impact food security?

availability, access and affordability.

500

Name the four essential cooking methods of Japan. (must have all 4 - spelling not important)

Agemono, Mushimono, Nimono, Yakaimoni