Food Groups
Nutrients
Food Labels
Healthy Choices
Random
100

Which food group do apples belong to?

Fruits

100

Which nutrient helps build and repair muscle?

Protein

100
How can I find how much sugar is in a product?

Look at the food nutrition label.

100

What is usually the healthiest drink?

Water

100

Your friend eats only from two food groups, why could this be a problem?

Miss out on important nutrients

200

Which group provides things like milk and yoghurt?

Dairy (Milk, yoghurt & alternatives).

200

Which nutrient is your body's main source of energy?

Carbohyrdates

200

If two cereals have the same serving sizes, which would generally be considered healthier?

A) 30g sugar    B) 5g sugar

B) 5g sugar

200

Why is eating breakfast important?

It provides nutrients and energy to begin the day

200

How much moderate to vigorous activity should we do each day?

At least 60 minutes. 

300

Name 3 of the 5 food groups.

Grains, Fruits, Vegetables, Dairy, Protein.

300

Name two nutrients.

Fat, protein, carbs, minerals, vitamins, water

300

Why should you look at serving sizes when reading a nutrition label?

Because nutrition values tend to be based on one serving.

300

Name on healthy snack.

...

300
The first dietary guideline tells us what?

To maintain a healthy body weight, be physically active and eat nutritious foods. 

400

Why is it important to eat from the 5 food groups.

To provide all the nutrients needed for our body. 

400

What are the two categories of nutrients?

Macro- and micro-

400

What are 3 main pieces of information you should compare between food labels?

Sugar, fats, sodium or energy.

400

A student eats soft drink and chips at lunch each day. How could they make healthier choices?

Teacher discretion.

400
Why is variety important in your diet?

Different foods provide different nutrients.

500

Which food group(s) should make up the largest portion of your plate?

Grains or Vegetables.

500

Why are healthy fats important?

Energy, brain health, protect organs. 

500

Why could a food advertised as "low fat" still be considered 'unhealthy'?

It could still be high in sugar and/or salt.

500

Design a balanced lunch with at least 3 food groups.

Teacher discretion.

500

What is the role of iron in our body?

Carry oxygen through the blood/maintain healthy blood.