Show:
Types of bread
Conventional
Temporature
Microwaving
Shaping
100
Can be made in a muffin pan
What is cloverleaf
100
Must never put hands inside unless done
What is oven
100
How hot can the water be?
What is 120*-130*F
100
Used many different ways
What is microwave
100
When making rolls in muffin pans how should the dough be put?
What is balls
200
Can be hard
What is broiche
200
Can be used to thaw & what?
What is bake
200
Must be set to warm up the oven
What is temp
200
Can be used to do this to the dough
What is thawing
200
May use pin or machine
What is shape
300
Look like a moon
What is crescent roll
300
Sit in a kitchen
What is stove
300
Used to control the growth of
What is yeast
300
Some items may not fit
What is microwave oven
300
Made by the use of hands or
What is rolling pin
400
I am sweet bread
What is King's hawaiian
400
Before baking I must be
What is preheating
400
water has this
What is temp readings
400
Can be used to thaw ,cook &
What is warm up
400
Can use pans or hands
What is shapes
500
Like hair
What is braided
500
heavier than the microwave
What is oven/stove
500
I have two settings
What is temp
500
sit on a counter top
What is microwave
500
May use something other than hands
What is machine