Cuts of meat that are cold
i salumi
dumplings
gli gnocchi
chicken
il pollo
ice cream
il gelato
red wine
il vino rosso
veggie w/ hearts
i carciofi
vegetable soup
il minestrone
what is typically served in the second course (answer in italian)
durante il secondo, mangiamo carne.
i want dessert
i ate veggie soup yesterday
ho mangiatio il minestrone ieri
Cheese, cold cuts, and olives
l' antipasto misto
creamy rice dish
il risotto
grilled steak
la bistecca (alla griglia)
cake
la torta
knife and spoon
il coltello, il cucchiaio,
la bruschetta
alla bolognese / al ragu
meat sauce
what is the Italian word for veal and what is veal?
il vitello
a cocktail made with fresh fruit
la macedonia
lunch
il prazo
What appetizer is sweet and salty?
il prosciutto e melone
List all different types of pasta in Italian
la fettucine, le lasagne, le penne, i ravioli, gli spaghetti, i tortellini
translate the following sentence: we ate chicken for dinner
abbiamo mangiato il pollo per la cena
describe what il tiramisu is, fully.
ladyfingers soaked in espresso and layered with cream cheese, whipped cream, and chocolate.
I must set the table
devo apparecchiare la tavola