Africa/Morocco
Preserved lemon is made from lemons and this.
What is salt?
This is a flat unleavened disk made from wheat or corn eaten at every meal in Mexico
What is a tortilla?
This fermented spiced cabbage dish is served in Korean cuisine
What is kimchi?
This product that comes from trees can be quite expensive due to the starting quantity needed to produce small quantities of salable product.
What is maple syrup?
This is the marinade and spice mix containing allspice and Scotch bonnet chilies.
What is jerk?
Boerewors is a favorite at outdoor gatherings in this country.
What is South Africa?
Unlike Jamon Serrano, the pigs that make Jamon Iberico are a Pata Negra pig and are fed this.
What are acorns?
These snack foods are eaten for luncheon in all chinese cities.
(Hint: Sandra considers it "slimy")
What is dim sum?
This cheese is considered the finest produced in New England.
What is aged cheddar?
This mix of onion, garlic, green bell pepper, tomato and cilantro is the basis of Caribbean cooking, originally brought from Spain.
What is sofrito?
This is the country that creates the hottest, spiciest food in Africa.
What is Ethiopia?
This is a dish consisting of raw fish marinated in citrus juices with other seasonings
What is ceviche?
This spicy relish is made of fruit and vegetables and is a condiment in Indian cuisine.
What is chutney?
This sweet byproduct of the sugar refining process is used regularly in New England cuisine.
What is molasses?
This starchy fruit is used in Caribbean cooking, most popularly in tostones.
What are plantains?
The Senegalese tea ceremony that has three rounds of tea, each sweeter than the last is meant to symbolize this.
What is friendship?
This Mexican dish is made with soft corn mash, filled with meats, cheese or vegetables and fruits; then wrapped in a corn husk or banana leaf and then steamed.
What is a tamale?
This is a grilled meat accompanied by a spicy peanut sauce, served in Indonesia.
What is satay?
This now high-status food primarily caught in New England used to be considered a trash fish, or low-end cuisine.
What is lobster?
This is one of two univalves eaten besides abalone
What is conch?
This dish shares a name with the container it is cooked in
What is a tagine?
Nixtamalization is the process of soaking corn kernels in lime juice to soften the corn for grinding and improving this.
What is the protein content?
This cheese-like substance is a soybean curd and is a complete protein used in many Asian dishes.
What is tofu?
This is the name given to beans, corn and squash grown in New England.
What is Three Sisters?
This national sauce of Cuba contains orange juice.
What is mojo?