nucleic acid
lipids
carbohydrates
protein
terms
100

nucleic acids are the only molecule that can do what?

make identical copies of themselves

100

Which lipid is the most well known fat?

Triglycerides

100

What are the main components of a carbohydrate?

Carbon, Hydrogen, Oxygen

100

How are the amino acids in protein joined together?

peptide bonds

100

What are components of a saturated fat?

No double bonds between carbons, solid at room temperature.

200

what are the nucleic acid polymers?

RNA and DNA
200

What is the function of phospholipids?

Form cell membranes

200

What are the three types of Carbohydrates?

Monosaccharide, Disaccharide, and Polysaccharide.

200

Proteins are polymers of what monomers?

Amino Acid polymers

200

What are components of a unsaturated fat?

One or more double bonds between carbons, liquid at room temperature

300

What are Nucleotides made of?

5-carbon sugar, Nitrogenous base and a phosphate group.

300

What are the main categories of lipids?

Fatty acids, Fats, Phospholipids, Steroids and Waxes.

300

Most monosaccharides appear linear, what shape are they in water?

Ring-shaped.

300

How many amino acids are there?

20, 9 essential

300

What is a phosphodiester linkage?

linkage between the phosphate group on the 5’-carbon of one sugar to the 3’-carbon of another sugar

400

What are the 2 types of nitrogenous bases?

Purine and Pyrimidine

400

What group is on the end of a fatty acid chain?

Carboxyl group

400

What are the 2 isomers for glucose?

Alpha and Beta glucose

400

What are the 2 common secondary structures of proteins?

Alpha helix and Beta pleated.

400

Define Glycerol

A 3 carbon molecule with a hydroxyl group attached to each carbon.

500

What is the formation of DNA?

Double Stranded

500

What kind of reaction results in an ester linkage/bond?

Condensation Reaction

500

What reaction joins 2 monosaccharides to make a disaccharide making a glycosidic bond/linkage?

Dehydration Synthesis Reaction

500

What bonds are present in the tertiary structure of proteins?

Ionic and Hydrogen(H)-bonds.

500

What is a protein?

A large molecule consisting of amino acid subunits joined via peptide bonds folded into a 3-D shape.

600

What types of RNA exist?

-tRNA, mRNA, and rRNA

600

What type of "acids" are most lipids made of?

Fatty acids

600

Are the carbons in a glucose molecule counted in a clockwise or counterclockwise direction?

clockwise

600

What is the final form/structure of a functional protein?

Quaternary Structure

600

What is a Carbohydrate?

Energy source from foods like fruits, veggies, and grains.

700

What reaction happens when a nucleotide has a phosphodiester linkage?

Condensation reaction

700

Why are lipids non-polar?

The number of Carbon to Carbon and Hydrogen to Carbon bonds make it non-polar.

700

What kind of carbohydrate is Ribose?

Monosaccharide

700

What is protein denaturation?

The loss of structure/function of a protein.

700

What is a nucleic acid?

Chemical compounds like DNA and RNA that carry genetic information.

800

What is RNA's function?

translate DNA into functional protein, store some genetic information

800

What makes up a triglyceride?

a Glycerol and 3 fatty acids

800

Carbohydrates are an energy source from foods, including fruits, grains and what else?

Vegetables

800

What causes protein denaturation?

Heat, pH, salinity, and mechanical agitation.

800

What is a lipid?

non-polar compounds that are made mostly of carbon and hydrogen, and lesser amounts of oxygen

M
e
n
u